Results 111 to 120 of about 136,412 (262)

Chemistry Underlying the Behavior of Food and Agricultural Components During Industrial Manufacturing Processes and Its Implications in Quality Assurance, Food Quality, and Food Safety Management: A Systematic Review

Food Safety and Health, EarlyView.
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley   +1 more source

A Two‐Step Procedure for Generating Domestic and Asymmetric Trade Costs When Data Are Scarce

International Journal of Finance &Economics, EarlyView.
ABSTRACT The practice of domestic trade cost measurement faces several challenges related to data quality, methodology and theory; but the major issue is that of data scarcity. Due to these facts, both domestic and asymmetric trade costs have been ignored despite being a feature of modern trade models.
Arman Mazhikeyev
wiley   +1 more source

Optimization of the Sensory and Nutritional Properties of Sago-Based Wet Noodles Fortified with Red Fruit Oil

Journal of Indonesia Applied Nutrition (JIAN)
Wet noodles are widely consumed food products in Indonesia; however, they are generally made from wheat flour, increasing dependence on imported raw materials. The utilization of sago (Metroxylon sp.) as a local carbohydrate source offers potential as a wheat flour substitute. Red fruit oil (Pandanus conoideus) contains carotenoids and tocopherols that
Churni Lesse, Sanya Anda Lusiana, Budi Kristanto, Anna Sarmpumpwain, Juenita Elfunam Mado   +4 more
openaire   +1 more source

Maternal and infant gut microbiome

iMeta, EarlyView.
The maternal–infant continuum involves critical windows of host–microbiota co‐adaptation. Preconception, maternal and paternal microbiomes modulate immunity and reproduction. During pregnancy, a gut–placenta axis emerges, where microbial metabolites influence fetal growth or contribute to complications like gestational diabetes mellitus (GDM ...
Huidi Wang, Felicia Tin, Hui Chen, Fuxin Jiao, Min Wu, Shanshan Sun, Lisha Lin, Die Li, Huimin Zheng, Zhenxin Niu, Mengyao Lan, Bahtiyar Yilmaz, Johan G. Eriksson, Mengjia Wang, Andrew Macpherson, Jose C. Clemente, Jia Xu, Ri‐hua Xie, Xiaojiao Zheng, Tao Zhou, Jinfeng Wang, Wei Shen, Bing Huang, Xia Chen, Hai Li, Yan He   +25 more
wiley   +1 more source

Fruit characterization of high oil content avocado varieties

Scientia Agricola, 2002
To expand the data bank on avocado (Persea americana Mill.) varieties all over the world, and to select good varieties for commercial or improving purposes, a partial fruit characterization of 13 high oil content (11.23-18.80%) was performed.
Vicente Manuel Gómez-López
doaj  

APPLICATION OF LAKES SYSTEM IN PREPARATION OF HAIR DYES POMADE CREAM OF FREEZE-DRIED RED DRAGON (Hylocereus polyrhizus) FRUIT PEEL JUICE AND ACUTE DERMAL IRRITATION

Jurnal Farmasi Sains dan Praktis
Dyes used in market products are mostly synthetic, which can irritate the skin and in the long term increase the risk of skin cancer. The peel of dragon fruit contains the red-violet pigment Betacyanin, which is potential as hair dyes but extremely ...
Malinda Prihantini, Muhammad Ikhsan, Hasan Abdul Karim, Sindi Fadillah Rianis, Sobari Sobari, Faykar Rheza   +5 more
doaj   +1 more source

Drought Risk in Mango and Avocado Orchards: Insights Into Plant Water Relations and Irrigation‐Related Agronomic Solutions

Irrigation and Drainage, EarlyView.
ABSTRACT Climate change is making water availability more uncertain, with growing consequences for the productivity and long‐term sustainability of tropical and subtropical fruit orchards. Mangifera indica L. and Persea americana Mill. both require large amounts of water to sustain growth and productivity.
Eleonora Cataldo
wiley   +1 more source

Pre-Storage Fruit Injury Accelerates Apple Deterioration During Cold Storage and Shelf Life: Importance of Sorting and Mitigation by Sustainable Postharvest Treatments

Agriculture
Pre-storage fruit injuries are a major yet often underestimated cause of postharvest losses in apples, particularly during prolonged cold storage. This study evaluated the impact of minor pre-storage injuries on fruit deterioration and assessed the ...
Mohamed Bechir Allagui, Mouna Ben Amara
doaj   +1 more source

Review of phytochemical and antioxidant properties of Ethiopian medicinal plants

JSFA reports, EarlyView.
Abstract Ethiopia possesses a rich ethnobotanical heritage and diverse medicinal flora that play an important role in traditional healthcare. Many Ethiopian medicinal plants contain bioactive phytochemicals with potential antioxidant properties. This capital of indigenous knowledge has contributed to the documentation of different medicinal plants that
Endalamaw Yihune, Amare Bitew Mekonnen, Getahun Yemata   +2 more
wiley   +1 more source

Consumer attitudes, willingness to pay and hedonic evaluations of innovative legume gnocchi products

Journal of the Science of Food and Agriculture, Volume 105, Issue 5, Page 2867-2878, 30 March 2025.
Abstract BACKGROUND With growing concerns over the adverse effects of animal‐derived products on health, animal welfare and the environment, the rising popularity of plant‐based foods underscores the importance of understanding consumer preferences and determining acceptance.
Muhammad Adzran Che Mustapa, Zein Kallas, Laura López‐Mas, Cristina Alamprese, Silvia Contiero, Ingrid Aguiló‐Aguayo   +5 more
wiley   +1 more source