Results 111 to 120 of about 3,552,358 (154)

Integrative in silico and in vivo Drosophila model studies reveal the anti-inflammatory, antioxidant, and anticancer properties of red radish microgreen extract. [PDF]

Sci Rep
Tallei TE, Kapantow NH, Niode NJ, Hessel SS, Savitri M, Fatimawali F, Kang S, Park MN, Raihan M, Hardiyanti W, Nainu F, Kim B.   +11 more
europepmc   +1 more source

Good and Bad classification of Radish

Title: Good and Bad Classification of Radish: Techniques, Parameters, and Perspectives .Radish is an edible root vegetable belonging to the family Brassicaceae. It is widely grown and consumed fresh in salads, curries, and pickles.
Mandal, Anupam
core   +1 more source

Red Jordan Press - Loose pages

A selection of administrative papers including draft covers of books, correspondence related to Red Jordan Press, a Poem "Day Comes To Ten Thousand Studio Rooms", an invoice, an invoice book, a list of ISBNs, and a short index of new ...
Arobateau, Red Jordan
core   +1 more source

The Impact of Food Waste Compost, Vermicompost, and Chemical Fertilizers on the Growth Measurement of Red Radish (Raphanus sativus): A Sustainability Perspective in the United Arab Emirates. [PDF]

Foods
Almaramah SB, Abu-Elsaoud AM, Alteneiji WA, Albedwawi ST, El-Tarabily KA, Al Raish SM.   +5 more
europepmc   +1 more source

The Effect of Recycled Spent Coffee Grounds Fertilizer, Vermicompost, and Chemical Fertilizers on the Growth and Soil Quality of Red Radish (Raphanus sativus) in the United Arab Emirates: A Sustainability Perspective. [PDF]

Foods
Mesmar AK, Albedwawi ST, Alsalami AK, Alshemeili AR, Abu-Elsaoud AM, El-Tarabily KA, Al Raish SM.   +6 more
europepmc   +1 more source

SOME PHYSICO-MECHANICAL PROPERTIES OF RADISH (Raphanus sativus L.) CULTIVARS

, 2016
Three radish cultivars, Red Cherry F-1, Beyaz and Cherry Belle belonging to the different radish groups (Raphanus sativus L.) which dominate radish production in Turkey, were analyzed for several physico-mechanical (root dimensions, aspect ratio ...
Ozturk, Ismail, KAYMAK, Haluk Çağlar, KALKAN, Fatih, ERCİŞLİ, Sezai   +3 more
core  

Compartiendo aprendizajes, el Proyecto RED SICTA, Parte II

, 2010
Locutores: Susana Fevrier y Luis Diego Solórzano Entrevistados: Armando Ferrufino, Diana Savedra, Antonio Silva, Ángela Velázquez.Hoy productores de diversas partes de Centroamérica hablarán del Proyecto de Innovación Agrícola (RED SICTA) y sobre su ...
Instituto Interamericano de Cooperación para la Agricultura (IICA), Fevrier, Susana, Ferrufino, Armando, Velázquez, Ángela, Silva, Antonio, Solórzano, Luis Diego, Savedra, Diana   +6 more
core  

Phytochemical Profile, Bioactive Properties, and Se Speciation of Se-Biofortified Red Radish (Raphanus sativus), Green Pea (Pisum sativum), and Alfalfa (Medicago sativa) Microgreens. [PDF]

J Agric Food Chem
García-Tenesaca MM, Llugany M, Boada R, Sánchez-Martín MJ, Valiente M.   +4 more
europepmc   +1 more source

Genome-Wide Identification and Expression Profiling of the <i>DOG1</i>-like Genes in Radish (<i>Raphanus sativus</i> L.). [PDF]

Int J Mol Sci
Mai M, Wang J, Liu Z, Wang W, Hu H, Wei Q, Yan Y, Bao C, Hu T.   +8 more
europepmc   +1 more source

Residual nitrite dynamics, bioactive responses, and lipid oxidation in beef sausages formulated with fermented radish and beetroot powders during refrigerated storage. [PDF]

Food Chem X
Almohaimeed SA, Al Juhaimi FY, Babiker EE, Mohamed Ahmed IA.   +3 more
europepmc   +1 more source