Results 91 to 100 of about 49,764 (286)
Ecosystem‐Centered Robot Design: Toward Ecoresorbable Sustainability Robots (ESRs)
Robots exploring natural ecosystems can support monitoring and conservation, but must adopt ecosystem‐centered design to avoid pollution, waste, and damage. This review proposes guidelines for co‐designing ecoresorbable sustainability robots (ESRs), uniting materials, robotics, and ecological contexts in a single framework.
Tülin Yılmaz Nayır +4 more
wiley +1 more source
Analyzed the resistant starch content of some types of sago starch in embarrassment with heating temperature variations have been conducted. In this analysis was done processing sago starch suspension, determination of the fat content of flour ...
Petrus Lapu, Ivonne Telussa
doaj
Nutritional, physical and sensory characteristics of gluten-free biscuits incorporated with a novel resistant starch ingredient [PDF]
Mariasole Cervini +4 more
openalex +1 more source
Recent advances in materials and device engineering enable continuous, real‐time monitoring of muscle activity via wearable and implantable systems. This review critically summarizes emerging technologies for tracking electrophysiological, biomechanical, and oxygenation signals, outlines fundamental principles, and highlights key challenges and ...
Zhengwei Liao +4 more
wiley +1 more source
A Review on Biodegradable Materials of Sustainable Soft Robotics and Electronics
Biodegradable materials are gaining increasing attention in soft robotics and electronics due to their environmental friendliness, showing great potential for sustainability. In this review, the classification of biodegradable materials, their applications in the field of soft robotics and electronics, as well as the challenges and future prospects ...
Yizhu Xie +8 more
wiley +1 more source
Dual genetic strategies for improving wheat processing quality by regulating purothionin accumulation to modulate gluten quantity and quality. The first strategy involves targeting signal peptide (SP) cleavage sites (e.g., through mutation) to indirectly reduce gluten content, thereby disrupting gluten network formation.
Yijie Liu +16 more
wiley +1 more source
Resistant starch consumption promotes lipid oxidation [PDF]
Janine Higgins +5 more
openalex +1 more source
Coupling Nitrogenous Organic Wastewater Treatment and Biorefinery via N‐Cycling Bacterium
The vast reservoir of nitrogenous organic pollutants in industrial wastewaters can serve as untapped carbon‐nitrogen resources. This study employs the newly discovered Paracoccus sp. ZQW‐1 as a versatile chassis to simultaneously achieve N‐methylpyrrolidone (NMP) wastewater depuration and polyhydroxybutyrate (PHB) synthesis.
Ziqian Wang +3 more
wiley +1 more source
PSVI-20 The Effect of Resistant Starch Type II on Satiety Hormones of Fasting Dogs
Isabella Corsato Alvarenga +3 more
openalex +2 more sources

