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Asian Pacific Journal of Tropical Medicine, 2018 Objective: With the development of the Artocarpus heterophyllus Lam (A. heterophyllus) processing industry, A. heterophyllus Lam seed as by-products, usually are cooked to eat or discarded, and no industrial application has yet been discovered in china ...
Gui-hong Fang +5 more
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Resistant rice starch development [PDF]
, 2003 This study showed that enzyme treatments were effective in producing resistant starch from rice flour and starch. Rice starch produced higher resistant starch yields than rice flour.
Tan, Siow Ying, null null, Siow Ying Tan
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Medicinski Glasnik, 2012 It is well established that part of starch is resistant to human amylases and escapes undigested to large bowel. This fraction of starch is resistant starch.
Drago Šubarić +3 more
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Preparation and properties of resistant starch from corn starch with enzymes [PDF]
, 2013 Corn starch was subjected to enzymatic biotechnology with thermostable á-amylase and pullulanase and followed by retrogradation, to prepare resistant starch. The properties of selected resistant starch (RS) samples were also investigated.
Liang, S, Gao, Q, Jian, H, Li, S
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Resistant starch in cassava products [PDF]
, 2014 Found in different foods, starch is the most important source of carbohydrates in the diet. Some factors present in starchy foods influence the rate at which the starch is hydrolyzed and absorbed in vivo.
Pereira, Bruna Letícia Buzati [UNESP] +5 more
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Agriculture, 2023 This study aimed to investigate the effects of dietary corn-resistant starch on the bile acid metabolism of broilers. In total, 80, 1-day-old male broilers were randomly distributed into two groups fed either the basic normal corn–soybean diet or a diet ...
Zhenxin Wang +8 more
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Synthesis and Functions of Resistant Starch
Advances in Nutrition, 2023 Resistant starch (RS) has become a popular topic of research in recent years. Most scholars believe that there are 5 types of RS. However, accumulating evidence indicates that in addition to starch-lipid complexes, which are the fifth type of RS, complexes containing starch and other substances can also be generated.
Zhanggui Wang +7 more
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Physiological Function of Resistant Starch and Its Application in Food
Shipin gongye ke-ji, 2022 Resistant starch is also called anti-enzymatic starch. Although it can not be digested and absorbed in the human small intestine, it can be fermented in the large intestine to produce short-chain fatty acids and their degradation products that are ...
Hongli FEI +3 more
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Resistant starch in native Tacca (Tacca leontopetaloides) starch and its various modified starches
, 2022 Tacca (Tacca leontopetaloides) tubers have a high amylose content which can be modified to increase the resistant starch content. The present work therefore aimed to study the influence of acid hydrolysis, enzymes, and autoclaving cooling treatments on ...
Nurhayati, R. +11 more
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, 2013 This thesis examined barley amylopectin structure and looked for correlations between the structure and physical properties of starch. The structure of amylopectin and gelatinisation and retrogradation of starch were studied in 10 different barley ...
Källman, Anna
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