Results 11 to 20 of about 876,904 (259)

Lignocellulose integration to 1G-ethanol process using filamentous fungi: fermentation prospects of edible strain of Neurospora intermedia

open access: yesBMC Biotechnology, 2018
Background Integration of first- and second-generation ethanol processes is one among the alternate approaches that efficiently address the current socio-economic issues of the bioethanol sector.
Ramkumar B. Nair   +4 more
doaj   +1 more source

Filamentous ascomycetes fungi as a source of natural pigments

open access: yesFungal Biology and Biotechnology, 2017
Filamentous fungi, including the ascomycetes Monascus, Fusarium, Penicillium and Neurospora, are being explored as novel sources of natural pigments with biological functionality for food, feed and cosmetic applications.
Rebecca Gmoser   +3 more
doaj   +1 more source

Effect of Acid Pretreatment on the Primary Products of Biomass Fast Pyrolysis

open access: yesEnergies, 2023
A high load of inorganics in raw lignocellulosic biomass is known to inhibit the yield of bio-oil and alter the chemical reactions during fast pyrolysis of biomass. In this study, palm kernel shell (PKS), an agricultural residue from palm oil production,
David O. Usino   +3 more
doaj   +1 more source

Biochar from Pyrolysis of Biosolids for Nutrient Adsorption and Turfgrass Cultivation [PDF]

open access: yes, 2015
At water resource recovery facilities, nutrient removal is often required and energy recovery is an ever-increasing goal. Pyrolysis may be a sustainable process for handling wastewater biosolids because energy can be recovered in the py-gas and py-oil ...
American Public Health Association (APHA)   +9 more
core   +2 more sources

Challenges for Upcycled Foods: Definition, Inclusion in the Food Waste Management Hierarchy and Public Acceptability

open access: yesFoods, 2021
Upcycled foods contain unmarketable ingredients (e.g., damaged food produce, by-products and scraps from food preparation) that otherwise would not be directed for human consumption. Upcycled food is a new food category and thus faces several challenges,
Hanieh Moshtaghian   +2 more
doaj   +1 more source

Pigment Production by the Edible Filamentous Fungus Neurospora Intermedia

open access: yesFermentation, 2018
The production of pigments by edible filamentous fungi is gaining attention as a result of the increased interest in natural sources with added functionality in the food, feed, cosmetic, pharmaceutical and textile industries.
Rebecca Gmoser   +4 more
doaj   +1 more source

Fungal protein and ethanol from lignocelluloses using Rhizopus pellets under simultaneous saccharification, filtration and fermentation (SSFF) [PDF]

open access: yesBiofuel Research Journal, 2016
The economic viability of the 2nd generation bioethanol production process cannot rely on a single product but on a biorefinery built around it. In this work, ethanol and fungal biomass (animal feed) were produced from acid-pretreated wheat straw slurry ...
Somayeh FazeliNejad   +4 more
doaj   +1 more source

Investing in Prevention or Paying for Recovery - Attitudes to Cyber Risk [PDF]

open access: yes, 2019
The file attached to this record is the author's final peer reviewed version. The Publisher's final version can be found by following the DOI link.Broadly speaking an individual can invest time and effort to avoid becoming victim to a cyber attack and/or
A Cartwright   +19 more
core   +2 more sources

Bioconversion of Carrot Pomace to Value-Added Products: Rhizopus delemar Fungal Biomass and Cellulose

open access: yesFermentation, 2023
Carrot pomace (CP) which is generated in a large volume in the juice production process, is rich in cellulose, hemicellulose, sugars, pectin, and minerals.
S. Najmeh Mousavi   +5 more
doaj   +1 more source

Surgery scheduling with recovery resources

open access: yesIISE Transactions, 2017
Surgical services are large revenue sources that account for a large portion of hospital expenses. Thus, efficient resource allocation is crucial in this system; however, this is a challenging problem, in part due to the interaction of the different stages of the surgery delivery system and the uncertainty of surgery and recovery durations.
Bam, Maya   +3 more
openaire   +1 more source

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