Servicescape and Customer Satisfaction in a Fine-dining Restaurant Setting [PDF]
This study examined the effect of servicescape – ambience, spatial layout, social dimension and information dimension on customer satisfaction in fine-dining restaurants.
James, Edim EKA +4 more
doaj +1 more source
The Kolkata Paise Restaurant Problem and Resource Utilization
We study the dynamics of the "Kolkata Paise Restaurant problem". The problem is the following: In each period, N agents have to choose between N restaurants. Agents have a common ranking of the restaurants. Restaurants can only serve one customer.
Anindya Sundar Chakrabarti +12 more
core +1 more source
Abstract Aspect‐Based Sentiment Analysis (ABSA) has evolved from textual analysis to a multimodal paradigm, integrating visual information to capture nuanced sentiments. Despite advancements, existing Multimodal ABSA (MABSA) research remains limited in granularity, which focuses on either coarse‐level categories or named entities, neglecting fine ...
Li Yang +3 more
wiley +1 more source
The Impact of Employee Satisfaction on Profitability of Restaurants And Cafés: A Research in Surabaya, Indonesia [PDF]
Currently the business sector of restaurants and cafés in Surabaya has been developing rapidly. In a relatively short time, many restaurants and cafés appear with unique and various offers. Restaurant and café are businesses that emphasize not only on
Devie, +2 more
core
Regional Shopping Objectives in British Grocery Retail Transactions Using Segmented Topic Models
ABSTRACT Understanding the customer behaviours behind transactional data has high commercial value in the grocery retail industry. Customers generate millions of transactions every day, choosing and buying products to satisfy specific shopping needs.
Mariflor Vega Carrasco +4 more
wiley +1 more source
The quality of interaction with children in collective play: Children's agency
Abstract There is a growing body of studies on increasing the quality of infant–toddler education and care. Yet little attention has been directed towards how to bring toddlers' agency and perspective to their personally meaningful learning in collective play.
Liang Li
wiley +1 more source
Marugame Udon An Analysis of Tenant and Stand-alone Restaurant [PDF]
Nowadays, food is being used to spread and exchange the culture of a nation. In Indonesia, particularly in big cities such as Jakarta and Bandung, there are many specialty restaurants that offer an international menu representing the image of a country ...
Handoyo, A. D. (Andreas ) +2 more
core
Controlling the Field: Memory, Labor, and Ethics in Oral Histories of Brazilian Human Genetics
This article examines how oral histories of twentieth‐century human genetics in Brazil reveal the politics of memory of fieldwork. Through a comparative analysis of interviews with prominent geneticist Francisco M. Salzano and technician Girley V. Simões, who worked with him for most of his career, this study explores the narrative strategies each ...
Rosanna Dent +1 more
wiley +1 more source
Paid Sick Days and Restaurant Jobs: The Evidence from San Francisco [PDF]
In February 2007, San Francisco implemented the nation's first paid sick days law, allowing all workers within the city to earn a minimum amount of paid sick leave.
Marilyn Watkins
core
Subterranean environments contribute to three‐quarters of classified ecosystem services
ABSTRACT Beneath the Earth's surface lies a network of interconnected caves, voids, and systems of fissures forming in rocks of sedimentary, igneous, or metamorphic origin. Although largely inaccessible to humans, this hidden realm supports and regulates services critical to ecological health and human well‐being.
Stefano Mammola +30 more
wiley +1 more source

