The Emergence of Colistin- and Imipenem-Associated Multidrug Resistance in Escherichia coli Isolates from Retail Meat. [PDF]
Iweriebor BC, Egbule OS, Obi LC.
europepmc +1 more source
Impact of Heatwaves on the Physiology and Retail Meat Quality of Lambs. [PDF]
Zhang M +8 more
europepmc +1 more source
Analysis of Value-Added Meat Product Choice Behaviour by Canadian Households
The competitive landscape in retailing has changed over the past decade. Moreover, the degree of product differentiation has been increasing: households are able to choose between an increasing number of store brands and national brands of similar ...
Zhang, Xu, Goddard, Ellen W.
core +1 more source
The presence of Listeria monocytogenes in a sliced cooked, cured ham-like meat product was quantitatively assessed. Sliced cooked, cured meat products are considered as high risk products.
Skandamis, P.N. +3 more
core +1 more source
U.S. Meat Demand: Household Dynamics and Media Information Impacts
This article uses national, quarterly data to examine U.S. meat demand using the Rotterdam model. We investigate the effect of multiple information indices linking different health concerns with diet, changes in household dynamics, and meat recall ...
Mintert, James R. +2 more
core +1 more source
Prevalence and molecular characterization of cefotaxime-resistant <i>Salmonella</i> strains recovered from retail meat samples in Shenzhen, China, during 2014-2017. [PDF]
Yang C +6 more
europepmc +1 more source
Toward the Adoption of Loop-Mediated Isothermal Amplification for Salmonella Screening at the National Antimicrobial Resistance Monitoring System's Retail Meat Sites. [PDF]
Young SR +10 more
europepmc +1 more source
MEAT TRACEABILITY: ARE U.S. CONSUMERS WILLING TO PAY FOR IT?
This article reports the results form a series of laboratory auction markets in which consumers bid on meat characteristics. The characteristics examined include meat traceability (i.e., the ability to tract the retail meat back to the farm or animal of ...
Bailey, DeeVon, Dickinson, David L.
core +1 more source
Virulence Determinants and Genetic Diversity of Yersinia Species Isolated from Retail Meat. [PDF]
Terentjeva M +7 more
europepmc +1 more source
THE DEMAND FOR MEAT PRODUCTS IN THE UNITED STATES: AN EMPIRICAL ANALYSIS
Given the importance of meat consumption, and the proportion of consumers' income spent on meat, this study estimates the demand for eight meat categories using two different functional forms.
Martin, Neil R., Jr. +2 more
core +1 more source

