Results 91 to 100 of about 12,910 (149)

Effet du chitosane sur trois isolats de Rhizopus stolonifer obtenus de pêche, papaye et tomate [PDF]

, 2010
Rhizopus stolonifer est l\u27agent causal de la maladie de la moisissure à Rhizopus dans différents fruits et légumes. Matériel et méthodes. L\u27effet du chitosane a été évalué in vitro sur la croissance du mycélium, la sporulation, les caractéristiques
Melo-Giorgana, Gloria E., Velazquez-Del-Valle, Miguel G., Hernandez-Lauzardo, Ana N., Veranza-Castelan, Leticia, CIRAD, Guerra-Sanchez, Maria G.   +5 more
core  

Identification and Prevalence of Fungal Species in Stored Sorghum Grains Surveyed at Bodija and Oyo Town Markets in Oyo State and Ikire and Iwo Town Markets in Osun State, Western Nigeria

Journal of Applied Sciences and Environmental Management
This study investigated the identification and prevalence of fungal species in stored sorghum grains surveyed at Bodija and Oyo town markets in Oyo State and Ikire and Iwo town markets in Osun State, Western Nigeria using appropriate standard methods ...
O. O. Popoola, S. O. Sulaiman, I. Ajadi, M. Yahya, C. Onyemuwa   +4 more
doaj  

Phylogenetic and Phylogenomic Definition of Rhizopus Species

G3: Genes, Genomes, Genetics, 2018
Phylogenomic approaches have the potential to improve confidence about the inter-relationships of species in the order Mucorales within the fungal tree of life.
Andrii P. Gryganskyi, Jacob Golan, Somayeh Dolatabadi, Stephen Mondo, Sofia Robb, Alexander Idnurm, Anna Muszewska, Kamil Steczkiewicz, Sawyer Masonjones, Hui-Ling Liao, Michael T. Gajdeczka, Felicia Anike, Antonina Vuek, Iryna M. Anishchenko, Kerstin Voigt, G. Sybren de Hoog, Matthew E. Smith, Joseph Heitman, Rytas Vilgalys, Jason E. Stajich   +19 more
doaj   +1 more source

Fungus and enzyme activity in fresh apricots as related to softening of canned fruits

California Agriculture, 1974
CANNED APRICOTS in Australia are believed to be softened by heat-tolerant pectolytic enzymes from the black bread mold, Rhizopus stolonifer (Ehrenb. ex Fr.) Lind.
N Sommer, J Buchanan, R Fortlage
doaj  

Isolation and identification of three fungi present in strawberry (Fragaria ananassa) and in vitro evaluation of the antifungal activity of Lactiplantibacillus plantarum

CyTA - Journal of Food
Strawberries (Fragaria ananassa) are highly perishable due to fungal spoilage, limiting their shelf life. This study evaluated the antifungal potential of five lactic acid bacteria (LAB) strains against Botrytis cinerea, Rhizopus stolonifer, and ...
Angie Lizeth Quintero Pinilla, Esteban Florez Jaramillo, Anna María Polanía Rivera, Cristina Ramírez Toro, German Armando Bolívar Escobar   +4 more
doaj   +1 more source

Destruction de Rhizopus stolonifer et Botrytis cinerea par des traitements ozone/ions

, 2004
L’activité fongicide des traitements ozone/ionisation a été étudiée. Rhizopus stolonifer et Botrytis cinerea, deux moisissures pathogènes communes de l’entreposage des fraises, ont été inoculées sur gélose et exposées à 106 ions/cm3 d’air et à des ...
Vuillemard, Jean-Christophe, Jean-Pierre Emond, Eugène Émile Nicoué, Maria Cecilia do Nascimento Nunes, Nicoué, Eugène Émile, Nunes, Maria Cecilia do Nascimento, Emond, Jean-Pierre, Jean-Christophe Vuillemard   +7 more
core   +1 more source

ANTIFUNGAL ACTIVITY OF CHITOSAN AND ESSENTIAL OILS ON RHIZOPUS STOLONIFER (EHRENB.:FR.) VUILL CAUSAL AGENT OF SOFT ROT OF TOMATO. [PDF]

, 2013
http://www.revistas.unal.edu.co/index.php/biotecnologia/article/view/27956/28213Rhizopus stolonifer is the causal agent of soft rot, postharvest disease that causes important economic losses.
Velázquez del Valle, Miguel Gerardo
core   +1 more source

Efecto del quitosano en el desarrollo in vitro de Rhizopus stolonifer (Ehrenb.:Fr.) Vuill. en dos medios de cultivo

, 2019
En este trabajo se evaluó el efecto antifúngico del quitosano (0; 0,5; 1,0; 1,5; 2,0 mg mL-1) en el desarrollo in vitro (crecimiento micelial, formación de cuerpos fructíferos, esporulación, germinación y liberación de proteínas) de Rhizopus stolonifer ...
Sandoval Escobar, Luis Armando, Amora Lazcano, Enriqueta, Guerra Sánchez, María Guadalupe, Vásquez Méndez, Luis, Velázquez del Valle, Miguel Gerardo, Hernández Lauzardo, Ana Niurka   +5 more
core  

Impact of Essential Oils Composition and Exposure Methods on Fungal Growth and Morphology: Insights for Postharvest Management

Future Postharvest and Food
Postharvest fungal diseases caused by Colletotrichum, Rhizopus, and Penicillium are major concerns, driving the search for sustainable antimicrobial alternatives to enhance food shelf life.
Conny W. T. Fukuyama, Ramon P. Brexó, Larissa G. R. Duarte, Maria Eduarda M. Martins, Maria Eduarda A. Astolfo, Ygor G. P. Osti, Isadora C. Pedrino, Higor V. Santos, Josemar G. deOliveira Filho, Fernanda Ramalho Procopio, Stanislau Bogusz Junior, Marcos D. Ferreira   +11 more
doaj   +1 more source

Antagonism in vitro of bacterial isolates from comercial and wild strawberry vs. Botrytis cinerea and Rhizopus stolonifer [PDF]

Ra Ximhai, 2012
Strawberry is a non-climacteric fruit, with a short postharvest life. The loss of fruit quality may be due, among other factors to damage caused by pathogens.
Rosa Isela Plascencia Tenorio, Víctor Olalde Portugal, Hortencia Gabriela Mena Violante, Luis Fernando Ceja Torres, José Venegas González, Guadalupe Oyoque Salcedo, María Valentina Angoa Pérez   +6 more
doaj