Results 91 to 100 of about 8,462 (144)

Economic and environmental bottlenecks in the industrial‐scale production of lipid‐derived biofuels from oleaginous yeasts: A review of the current trends and future prospects

open access: yesGCB Bioenergy, Volume 16, Issue 7, July 2024.
Plant‐derived lipids are promising sources of biofuels; however, the production of plant oils often leads to the release of massive amounts of carbon dioxide due to deforestation and land‐use change. The production of biofuels via plant oils (such as soybean) also competes with food production and in turn, impacts biodiversity. To mitigate these issues,
Shivali Banerjee, Vijay Singh
wiley   +1 more source

Fermentation in aquafeed processing: Achieving sustainability in feeds for global aquaculture production

open access: yesReviews in Aquaculture, Volume 16, Issue 3, Page 1244-1265, June 2024.
Abstract Improving feed suitability and bolstering the global upsurge in fish production is a strategic challenge for aquaculture. The utilization of plant and animal derived ingredients in aquafeed for achieving sustainable in finfish aquaculture is affected by various factors, including the presence of antinutritional factors, lowered nutrient ...
Muhammad A. B. Siddik   +3 more
wiley   +1 more source

Metabolic flux and proteome analysis of lipid production in Rhodotorula toruloides

open access: yes, 2022
Oral presentation was delivered at the 15th Yeast Lipid Conference, Chalmers University of Technology, on June 2, 2022, in Gothenburg, Sweden.
openaire   +1 more source

Table1_Modularly engineering Rhodotorula toruloides for α-terpineol production.PDF

open access: yes
α-Terpineol is a monoterpenoid alcohol that has been widely used in the flavor, fragrance, and pharmaceutical industries because of its sensory and biological properties. However, few studies have focused on the microbial production of α-terpineol.
Yue Zhang (30585)   +8 more
core   +1 more source

Functional genomics of lipid metabolism in the oleaginous yeast Rhodosporidium toruloides

open access: yeseLife, 2018
The basidiomycete yeast Rhodosporidium toruloides (also known as Rhodotorula toruloides) accumulates high concentrations of lipids and carotenoids from diverse carbon sources.
Samuel T Coradetti   +13 more
doaj   +1 more source

Image1_Modularly engineering Rhodotorula toruloides for α-terpineol production.PDF

open access: yes
α-Terpineol is a monoterpenoid alcohol that has been widely used in the flavor, fragrance, and pharmaceutical industries because of its sensory and biological properties. However, few studies have focused on the microbial production of α-terpineol.
Yue Zhang (30585)   +8 more
core   +1 more source

Cloning, characterization and heterologous expression of epoxide hydrolase-encoding cDNA sequences from yeasts belonging to the genera Rhodotorula and Rhodosporidium

open access: yes, 2002
Epoxide hydrolase-encoding cDNA sequences were isolated from the basidiomycetous yeast species Rhodosporidium toruloides CBS 349, Rhodosporidium toruloides CBS 14 and Rhodotorula araucariae CBS 6031 in order to evaluate the molecular data and potential ...
Verdoes, J.C.   +7 more
core   +1 more source

Fermentative production, comparative characterization with carrots, and functional analysis of β-carotene produced from Rhodotorulla toruloids

open access: yesNutrimentum et Curae
Beta-carotene, a widely demanded red-orange pigment, has multiple applications in the food, cosmetic, and textile industries. Synthetic pigments are associated with harmful side effects, which necessitates the exploration of natural alternatives ...
Bahaa Aldeen Abdalrahman Hadi
doaj   +1 more source

Strain-specific diversity in lipid and carotenoid profiles of Rhodotorula toruloides

open access: yes
Abstract Rhodotorula toruloides is known for its capacity to produce lipids and carotenoids with potential biotechnological applications. In this study, we investigated strain-specific differences in lipid and carotenoid production among R.
Yashaswini Nagavara Nagaraj   +6 more
openaire   +1 more source

Sustainable Co-Production of Carotenoids and Lipids by Rhodotorula toruloides Metabolizing Acetate Derived from Carbon Dioxide Fermentation

open access: yesFermentation
The ability of Rhodotorula toruloides DSM 4444 to metabolize low-cost carbon sources such as fatty acids was comprehensively studied. This organism is shown, for the first time, to simultaneously accumulate microbial oils (biofuel precursors) and ...
Cecilia Naveira-Pazos   +2 more
doaj   +1 more source

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