Results 91 to 100 of about 81,016 (339)
ABSTRACT The subfamily Gomphrenoideae is composed of about 480 accepted species, many of which have been historically used as medicinal plants, reason why they have been studied in terms of chemical profile, biological activity, and safety. This review consolidates the advances in research on this subfamily over the past 47 years, emphasizing its ...
Dayanna Isabel Araque Gelves+3 more
wiley +1 more source
Riboflavin Inhibits IL-6 Expression and p38 Activation in Islet Cells
Riboflavin is a water-soluble vitamin that reduces the production of proinflammatory mediators and oxygen radicals. Because islet β-cells are very sensitive to oxidative stress and to cytokines, we investigated the possible cytoprotective effects of ...
Lorenzo Cobianchi+11 more
doaj +1 more source
Effects of riboflavin on hyperalgesia and serum glutamine-to-glutamate ratio in rats with painful diabetic neuropathy [PDF]
Previous studies have explored the antinociceptive effects of riboflavin (vitamin B2) across various experimental models. However, there remains a gap in the literature regarding its potential to alleviate neuropathic pain in diabetes. This study aims to
Milen Hristov+7 more
doaj +3 more sources
ABSTRACT The aim of this study was to characterize the phytochemical profile and potential antiaging and wound‐healing activities of 70% hydroalcoholic crude extract (CHE) from Myrcia neoobscura leaves and its fractions—insoluble (IF), ethyl acetate (EAF), and aqueous (AF)—for use in phytocosmetics for skin application.
Larissa Mascarenhas Krepsky+17 more
wiley +1 more source
Thiamin, riboflavin, niacin, and vitamin B6 are essential micronutrients that are mainly involved in energy metabolism; they may prevent the occurrence of developmental abnormalities and chronic degenerative and neoplastic diseases.
J. Mielgo-Ayuso+8 more
semanticscholar +1 more source
This study demonstrates the rapid selection of RNA aptamers that can target various small molecules through a newly established automated capture‐systematic evolution of ligands by exponential enrichment technique. Throughout the study, this method is applied to aptamer selection for several small molecules, resulting in aptamers that bind with high ...
Tjasa Legen, Günter Mayer
wiley +1 more source
Background A strain of Leghorn chickens (rd/rd), unable to produce a functional riboflavin-binding protein, lays riboflavin-deficient eggs, in which all embryos suddenly die at mid-incubation (days 13-15).
Larry A. Cogburn+5 more
doaj +1 more source
Binding of Riboflavin and Riboflavin Phosphate by the Proteins of Milk
Summary The binding of riboflavin and riboflavin phosphate by the proteins of milk, particularly by α - and β -casein, has been studied. Binding constants have been determined and, from these, thermodynamic quantities have been calculated. The binding is of a low order of magnitude with an unusually high temperature coefficient.
Michael J. Pallansch, Abraham Leviton
openaire +2 more sources
Middle East respiratory syndrome coronavirus (MERS‐CoV) has been identified as a potential threat to the safety of blood products. The Mirasol Pathogen Reduction Technology System uses riboflavin and ultraviolet (UV) light to render blood‐borne pathogens
S. Keil, R. Bowen, S. Marschner
semanticscholar +1 more source