Results 1 to 10 of about 893,386 (319)

Diversity and redundancy of the ripening regulatory networks revealed by the fruitENCODE and the new CRISPR/Cas9 CNR and NOR mutants

Horticulture Research, 2019
Fruit ripening: Multiple backup plans The regulatory circuits that govern the expression of genes required for ripening in tomato plants are highly redundant.
Luo Yunbo, Silin Zhong, Donald Grierson   +2 more
exaly   +3 more sources

Tomato Ripening Mutants

HortScience, 1978
The dictionary defines ripening as “the aging (or curing) process to develop characteristic flavor, odor, body, texture and color.” The plant physiologist identifies ripening as the terminal period of maturation during which the fruit attains its full ...
E. C. Tigchelaar
semanticscholar   +2 more sources

Characterization of CRISPR Mutants Targeting Genes Modulating Pectin Degradation in Ripening Tomato1[OPEN] [PDF]

Plant Physiology, 2018
Comparative analysis of tomato cell wall mutants indicates only pectate lyase has a major impact on fruit softening, but other enzymes play an important role in coordinating cell wall disassembly.
Duoduo Wang, N. Samsulrizal, Cheng Yan, N. Allcock, J. Craigon, B. Blanco‐Ulate, Isabel B. Ortega-Salazar, S. Marcus, H. M. Bagheri, L. Perez-Fons, Paul David Fraser, T. Foster, R. Fray, J. Knox, G. Seymour   +14 more
semanticscholar   +5 more sources

Cell Wall Invertase Inhibitor SlINVINH1 Acts as a Negative Regulator in Fruit Ripening of Tomato [PDF]

Plants
Sugar metabolism is an important factor in influencing fruit ripening, while the associated mechanism is not well understood. Cell wall invertase (CWIN) inhibitors play important roles in plant organ (such as fruit, seed, leave, tuber) development and ...
Siran Chen, Hongjian Wan, Jiaxiang Wei, Yonghua Liu, Jun Li   +4 more
doaj   +2 more sources

SlSAM3 interacts with SlACS4 to facilitate brassinosteroid signaling-mediated tomato (Solanum lycopersicum) fruit coloring [PDF]

Communications Biology
Brassinosteroids (BRs) are among the plant hormones that regulate climacteric fruit ripening. However, the precise molecular mechanisms underlying this regulatory process remain poorly characterized.
Wu Xuetong, Li Ailing, Chen Huan, Liu Xingping, Weibiao Liao   +4 more
doaj   +2 more sources

Genomic Sequencing of Japanese Plum (Prunus salicina Lindl.) Mutants Provides a New Model for Rosaceae Fruit Ripening Studies

Frontiers in Plant Science, 2018
It has recently been described that the Japanese plum “Santa Rosa” bud sport series contains variations in ripening pattern: climacteric, suppressed-climacteric and non-climacteric types.
Angel Fernandez i Marti, Christopher A. Saski, George A. Manganaris, George A. Manganaris, Ksenija Gasic, Carlos H. Crisosto   +5 more
doaj   +2 more sources

Unraveling the metabolic behavior in tomato high pigment mutants (hp-1, hp-2dg, og) and non ripening mutant (rin) during fruit ripening

Scientia Horticulturae, 2019
A comprehensive research has been undertaken to explore the shift of primary metabolic flux with phenolic acid profile during transition of mature green to ripe stage of tomato(Solanum lycopersicum) high pigment (hp-1, hp-2dg and ogc) and non-ripening ...
Harshata Pal, A. Kundu, R. Sahu, Avinash Sethi, P. Hazra, S. Chatterjee   +5 more
semanticscholar   +2 more sources

Activation of alternative oxidase ensures carbon supply for ethylene and carotenoid biosynthesis during tomato fruit ripening. [PDF]

Plant Physiol
Tomato (Solanum lycopersicum) is a climacteric fruit displaying a peak of respiration at the onset of ripening accompanied by increased synthesis of ethylene and carotenoid pigments.
Iglesias-Sanchez A, Del-Saz NF, Ezquerro M, Feixes-Prats E, Ribas-Carbo M, Fernie AR, Rodríguez-Concepción M, Florez-Sarasa I.   +7 more
europepmc   +2 more sources

Teste de alelismo entre os mutantes de amadurecimento alcobaça e non-ripening em tomateiro Allelism test between the alcobaça and non-ripening mutants in tomato plants

Ciência e Agrotecnologia, 2010
Desde o início da década de 1980, são relatadas na literatura divergências quanto às relações de alelismo ou não entre os mutantes de amadurecimento de frutos de tomateiro denominados alc (= alcobaça) e nor (=non-ripening). Para dirimir tais dúvidas, foi
Flavio Rodrigo Gandolfi Benites, Wilson Roberto Maluf, Luciano Vilela Paiva, Marcos Ventura Faria, Valter Carvalho Andrade Junior, Luciano Donizete Gonçalves   +5 more
doaj   +2 more sources

Influence of the Non-ripening Mutants rin and nor on the Aroma of Tomato Fruit

HortScience, 1987
Differences in aroma have been examined in headspace samples of ripe tomato (Lycopersicon esculentum Mill.) fruit of ‘Rutgers’ and of yellowing fruit of the nonripening mutants rin and nor. Volatiles were trapped and separated by gas chromatography, and
W. Mcglasson, K. J. Shaw, S. Meldrum
semanticscholar   +2 more sources