Results 191 to 200 of about 81,881 (324)

Kinship‐based deference among Jaru siblings: A collaborative, adaptive, and multimodal accomplishment

Journal of Linguistic Anthropology, Volume 36, Issue 1, May 2026.
Abstract In the Jaru community of northern Western Australia, certain in‐laws and relatives are categorized as being in a highly respectful relationship in which they are expected to pay deference to one another. This conversation‐analytic study closely examines the deferential practices that are used among three Jaru siblings in an ordinary multi ...
Josua Dahmen
wiley   +1 more source

Assessment of Peanut Allergen Cross-Contact Risk from Reused Roasting Oil Using a Targeted Proteomics Method. [PDF]

J Agric Food Chem
Beverly RL, Fiedler KL, Jiang X, Jackson LS.   +3 more
europepmc   +1 more source

Development of drying and roasting processes for the production of plant-based pro-healthy snacks in the light of nutritional trends and sustainable techniques

Małgorzata Chobot, Mariola Kozłowska, Anna Ignaczak, Hanna Kowalska   +3 more
openalex   +1 more source

Importance of interaction between the matrix effect and microbial metabolism in the bioavailability of lignans

Journal of the Science of Food and Agriculture, Volume 106, Issue 4, Page 2180-2189, 15 March 2026.
Abstract BACKGROUND Plant‐lignans are polyphenols with low bioavailability and bioactivity that are transformed by the intestinal microbiota into enterolignans. Our hypotheses are: (i) the way in which plant‐lignans are ingested in the diet affects, in a decisive way, the microbial metabolism of these compounds and (ii) an increase in lignan ...
Susana Langa, José Antonio Curiel, Ruiz de la Bastida, Ángela Peirotén, José María Landete   +4 more
wiley   +1 more source

On the Chloridijzing Roasting of Lead Sulphide

, 1956
Takuzo Shimizu
openalex   +2 more sources

Protein Energy Malnutrition: Opportunities for Cold Plasma Technologies

Food Frontiers, Volume 7, Issue 2, March 2026.
Protein energy malnutrition (PEM) is a major global health concern driven by biological, environmental, and nutritional factors, including gut microbiota imbalance and low protein intake. Cold atmospheric plasma technologies offer promising, sustainable solutions by improving food security, enhancing protein quality and absorption, and modulating gut ...
Karthika Prasad, Syamlal Sasi, Nina Recek, Janith Weerasinghe, Elena P. Ivanova, Igor Levchenko, Katia Alexander   +6 more
wiley   +1 more source

Impacts of Roasting Intensity and Cultivar on Date Seed Beverage Quality Traits and Volatile Compounds Using Digital Technologies. [PDF]

Foods
Shi L, Wu H, Ghafoor K, Gonzalez Viejo C, Fuentes S, Ahmadi F, Suleria HAR.   +6 more
europepmc   +1 more source

Ximenia americana L. From Popular Use to Anti‐Inflammatory Activities: A Comprehensive Review

Food Frontiers, Volume 7, Issue 2, March 2026.
ABSTRACT Ximenia americana (L.), known as “yellow plum,” “sea lemon,” or “Brazilian plum,” is a tropical/subtropical plant widely used in traditional medicine. Its roots, leaves, flowers, stem, and fruits are traditionally employed to treat various inflammatory disorders.
Bruno Anderson F. Silva, Maria Gabriely de Lima Silva, Eduardo S. Silva, Lucas Yure S. Silva, Renata Torres Pessoa, Silvio C. Alves‐Júnior, Jullyana S. S. Quintans, Laurent Picot, Irwin Rose A. Menezes, Lucindo J. Quintans‐Júnior   +9 more
wiley   +1 more source

Unveiling Fermentation Effects on the Functional Composition of Taiwanese Native Teas. [PDF]

Molecules
Hung WT, Kuo CC, Lu JJ, Yang FS, Cheng YL, Sung YJ, Chiou CS, Huang HH, Su TC, Tsai HT, Cheng KC.   +10 more
europepmc   +1 more source

Methodology to Determine Contents and Relative Thermal Stability of Kunitz Trypsin Inhibitor, Bowman‐Birk Inhibitor and Its Dual Inhibitory Domains in Heated Soybeans

Sustainable Food Proteins, Volume 4, Issue 1, March 2026.
Developing a combined enzymatic and algebraic methodology to determine contents of Kunitz trypsin inhibitor and Bowman‐Birk inhibitor (BBI) in heated soybeans and the relative thermal stability of the anti‐trypsin and anti‐chymotrypsin domains of BBI. drBBI(T‐C): dual reactive BBI with both anti‐trypsin and anti‐chymotrypsin domains reactive; srBBI(t‐C)
Keshun Liu, Mike Woolman
wiley   +1 more source