Results 131 to 140 of about 7,439,165 (303)
Sequence of Immunological Events During IgE‐Mediated Allergic Reactions to Food
Allergy, EarlyView.ABSTRACT Food allergies (FA) represent a significant global health burden. Upon allergen re‐exposure, allergic patients exhibit a sequence of symptoms that vary in terms of affected organ systems, severity, time of onset and allergen reactivity thresholds.
N. A. Nagy +7 more
wiley +1 more source
Effects of roasting temperature and duration on color and flavor of a sesame oligosaccharide-protein complex in a Maillard reaction model. [PDF]
Food Chem X, 2022 Guo Q +6 more
europepmc +1 more source
Autoclaved Peanuts Exhibit Reduced Immunoglobulin E Binding and Improved Oral Tolerability
Allergy, EarlyView.This study evaluates the effects of heat and pressure autoclaving on peanut proteins, IgE binding, and oral tolerability. Heat and pressure autoclaving breaks down peanut proteins and allergens, contributing to reduced peanut‐specific IgE binding. Autoclaved peanuts are associated with decreased skin test reactivity and greater oral tolerability in ...
Casey G. Cohen +17 more
wiley +1 more source
Plant Biotechnology Journal, EarlyView.ABSTRACT Field trials were conducted of wheat (Triticum aestivum) cv. Cadenza in which asparagine synthetase gene, TaASN2, had been knocked out, either on its own or together with a partial knockout of the related gene, TaASN1, using CRISPR/Cas9. Chemical mutagenesis (TILLING) TaASN2 nulls in the Claire background were also included.
Navneet Kaur +8 more
wiley +1 more source
Bullion production in imperial China and its significance for sulphide ore smelting world-wide [PDF]
, 2015 Gold and silver production was of major importance for almost all ancient societies but has been rarely studied archaeologically. Here we present a reconstruction of a previously undocumented technology used to recover gold, silver and lead at the site ...
Chen, J +6 more
core
How does water stress and roasting temperature affect the physicochemical parameters of almonds
, 2021 L. Lipan +7 more
semanticscholar +1 more source
Iron Tonics: Tracing the Development from Classical to Iatrochemical Formulations in Ayurveda [PDF]
, 2019 Around the eleventh century CE, Sanskrit medical texts began to record profound changes in the methods used for drug manufacture. New substances, especially metallic and non-metallic minerals, were added to the ayurvedic pharmacopoeia or were given new ...
Wujastyk, Dagmar
core +1 more source
eFood, Volume 7, Issue 3, June 2026.This review highlights the formation of foodborne carcinogens during processing and evaluates different mitigation strategies, including natural antioxidants and modern cooking techniques, to reduce associated cancer risks and enhance food safety. ABSTRACT Food processing methods, though vital for improving food safety, taste, and shelf life, can ...
Naglaa S. Ashmawy +4 more
wiley +1 more source
Legume Science, Volume 8, Issue 2, June 2026.ABSTRACT Instrumental characterisation of the volatile organic compounds (VOCs), responsible for off‐aroma, is mainly centred on gas chromatography‐based techniques. Despite previous reviews that have addressed the chemical compounds and biosynthetic pathways of off‐aroma generation, to date, there is a lack of a comprehensive review that critically ...
Piyumi Chathurangi Wanniarachchi +3 more
wiley +1 more source
Production of Ultrafine, High-purity Ceramic Powders Using the US Bureau of Mines Developed Turbomill [PDF]
, 1993 Turbomilling, an innovative grinding technology developed by the U.S. Bureau of Mines in the early 1960's for delaminating filler-grade kaolinitic clays, has been expanded into the areas of particle size reduction, material mixing, and process reaction ...
Hoyer, Jesse L.
core +1 more source