Results 51 to 60 of about 653 (168)
Hop Breeding in the Czech Republic.
Kvasný průmysl, 2012 Hop breeding objectives in CR can be divided into aroma and bitter hops, both being resistant to stresses, dwarf varieties for cultivation in low trellis and varieties for pharmaceutical utilization.
Vladimír NESVADBA +2 more
doaj +1 more source
A study of dynamics of bitter acids and xanthohumol in hop pellets during storage [PDF]
, 2018 ArticleEight varieties of hop pellets were analyzed for the contents of α - acids, ß - acids and xanthohumol according to the EBC 7.7 analytical method. The pellets were extracted with acidified mixture methanol - diethylether and
Chládek, L. +3 more
core +1 more source
Hop cultivation vs. weather – an eternal theme [PDF]
, 2023 The course of weather conditions during the growing season, but also beyond it, decides the economics of hop cultivation every year. Ongoing climate changes manifested by more frequent occurrence of compound hot and dry waves affect hop cultivation not ...
Jaroslav Pokorný, Karel Krofta
core +2 more sources
Evaluation of α- and β-Bitter Acids Content in Harvest of Czech Hops in 2017
Kvasný průmysl, 2018 This article presents the results of the harvest forecast of the α- and β-acid content of the Czech hop varieties in the 2017 harvest (194 samples in total). Hops were analyzed using EBC 7.7 (HPLC) method.
Alexandr Mikyška, Marie Jurková
doaj +1 more source
Organic Hop Variety Trial: Results from Year Five [PDF]
, 2015 Hops production continues to increase throughout the the Northeast. While hops were historically grown in the Northeast, they have not been commercially produced in this region for over a hundred years.
Calderwood, Lily +7 more
core +1 more source
Exploring natural products for insomnia: Effective solutions for better sleep
Sleep Research, Volume 2, Issue 3, Page 145-165, September 2025.Abstract Insomnia, affecting millions worldwide, is a prevalent sleep disorder characterized by persistent difficulties in both initiating and maintaining sleep, leading to compromised daytime functioning, heightened risks of cardiovascular and psychiatric comorbidities, and substantial socioeconomic burdens necessitating the pursuit of safer and more ...
Yingjie Cai +5 more
wiley +1 more source
Hop Variety Trial: Results from Year Four [PDF]
, 2014 Great interest has been kindled in producing hops in the Northeast. While hops were historically grown in the Northeast, they have not been commercially produced in this region for over a hundred years.
Calderwood, Lily +6 more
core +1 more source
Hop-variety Identification Using First- and Second-generation Sequencing [PDF]
, 2016 Twenty-one hop varieties from Europe and the United States were successfully identified by DNA analysis, based on single nucleotide polymorphisms (SNPs; including insertion/deletion sequences) as identification markers.
Yamauchi, Hiromasa
core +2 more sources
Organic Hop Variety Trial Final Report [PDF]
, 2016 Hops production has increased steadily throughout the Northeast over the past 6 years. While hops were historically grown in the Northeast, they have not been commercially produced in this region for over a hundred years.
Calderwood, Lily +8 more
core +1 more source
Analysis of hop drying in chamber dryer [PDF]
, 2018 ArticleThis article is aimed at the analysis of the hop drying process that has been carried out in the chamber dryer of Rakochmel Co. Ltd. in Kolešovice with the Saaz hop variety.
Heřmánek, P., Honzík, I., Rybka, A.
core +1 more source