Results 161 to 170 of about 913 (184)
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New bio‐epoxy from sacha inchi oil by epoxidation reaction
Journal of the American Oil Chemists' Society, 2022AbstractSacha inchi oil with large amount of double bonds (DBs) in allylic positions and double‐allylic positions was converted to an epoxidized oil by using H2O2 as the reactant. The success of this modification process has been demonstrated by Fourier transform infrared spectroscopy and 1H‐NMR spectra.
Nguyen Thi Thuy +2 more
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Physicochemical and sensory properties of Sacha Inchi oil‐functionalised stirred yogurt
International Journal of Food Science & Technology, 2023SummaryIn this study, the effects of replacing the total milk fat by Sacha Inchi oil (SIO) at different concentrations (1.5, 2.5 and 3.5%w/w), on the physicochemical and sensory properties of stirred yogurts were investigated. Addition of SIO did not significant affect the yogurts fermentation processing, but significantly increased the pH‐value ...
Ruby‐Alejandra Villamil +2 more
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Microencapsulation of sacha inchi oil using emulsion-based delivery systems
Food Research International, 2017In this study, sacha inchi oil (SIO) was microencapsulated by emulsion-based systems using ovalbumin (Ova), pectin (Pec), and xanthan gum (XG), followed by freeze-drying. The microencapsulation was confirmed using Fourier transform infrared (FTIR) spectroscopy, X-ray diffraction (XRD), thermogravimetric analysis (TGA), and scanning electron microscopy (
Juarez Vicente +7 more
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Progress in Organic Coatings, 2022
Abstract Because castor oil is a non-drying oil, interesterification and physical blend of castor oil with sacha inchi oil were compared as methods to produce drying oils that could be used for the synthesis of alkyd resins. No significant differences were detected between the interesterified product and the physical blend by FTIR, 1H NMR and other ...
Gómez, Claudia +5 more
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Abstract Because castor oil is a non-drying oil, interesterification and physical blend of castor oil with sacha inchi oil were compared as methods to produce drying oils that could be used for the synthesis of alkyd resins. No significant differences were detected between the interesterified product and the physical blend by FTIR, 1H NMR and other ...
Gómez, Claudia +5 more
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Dispersive Raman Analysis of Sacha Inchi Ozonated Oil
2017The sacha inchi oil has major advantages when compared to other vegetable oils used in the pharmaceutical, food and cosmetics due to its high concentration of organic compounds. Raman spectroscopy is an analytical technique that allows real-time analysis and nondestructive way the physical-chemical composition of vegetable oils.
H. C. Carvalho +5 more
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Evaluation of the therapeutic effect of Sacha inchi oil in atopic dermatitis mice
International ImmunopharmacologyAtopic dermatitis (AD) is a prevalent inflammatory skin condition characterized by a multifaceted pathogenesis, which encompasses immune system signaling dysregulation, compromised skin barrier function, and genetic influencers. Sacha inchi (Plukenetia volubilis L.) oil (SIO) has demonstrated potent anti-inflammatory and antioxidant properties, however,
Yuwei Zhang +6 more
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Study of biodiesel from Sacha inchi oil (Plukenetia volubilis Linneo)
2021Sacha inchi oil (Plukenetia Volúbilis Linneo) is a vegetable oil that has aroused great interest in the production of Biodiesel because its low crystallization temperature due to the high PUFA content. Taking in to account the mentioned above, in this work, analysis of biofuel production from Sacha inchi oil was carried out.
Caballero Hernández, Yuleisi Tatiana +4 more
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Evaluation of moisturizing and irritation potential of sacha inchi oil
Journal of Cosmetic Dermatology, 2020Pensri Charoensit +2 more
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