Health Promoting Compounds in Milk and Dairy Products. [PDF]
Ritota M, Manzi P.
europepmc +1 more source
Functional, Nutraceutical and Health Endorsing Perspectives of Saffron. [PDF]
Tufail T +4 more
europepmc +1 more source
Exploring the influence of nanosilica on monoterpene biosynthesis, PAL1 and LS gene expression in cumin (Cuminum cyminum L.) under water-deficit stress. [PDF]
Ameri Bafqi ME +3 more
europepmc +1 more source
A Holistic Approach to Enhancing Bakery Products' Quality and Health Benefits with Saffron Petals-A Review. [PDF]
Gheorghiu DA +6 more
europepmc +1 more source
Modulation of quality and yield in saffron (Crocus sativus L.) through endophytic fungi and silicon as a novel bio-stimulant under deficit irrigation. [PDF]
Malik Al-Saadi SAA +2 more
europepmc +1 more source
Nature-Identical Safranal and Dihydrocoumarin from <i>Ageratina adenophora</i> ((Spreng., 1970) King and H. Rob.) Target Energy Metabolism to Control <i>Solenopsis invicta</i> Buren, 1972 (Hymenoptera: Formicidae). [PDF]
Wu M +10 more
europepmc +1 more source
Effect of saffron on premenstrual syndrome and dysmenorrhea: a systematic review and meta-analysis. [PDF]
Mohammadi MM, Karimi Z.
europepmc +1 more source
The impact of gamma and electron beam irradiation sterilization technology on the pigments and phenolic components of saffron. [PDF]
Reshad M +4 more
europepmc +1 more source
Epigenomics Nutritional Insights of <i>Crocus sativus</i> L.: Computational Analysis of Bioactive Molecules Targeting DNA Methyltransferases and Histone Deacetylases. [PDF]
Piergentili A +4 more
europepmc +1 more source
The Role of Saffron in the Treatment of Depression: A Literature Review. [PDF]
Dimech L.
europepmc +1 more source

