Results 51 to 60 of about 27,008 (238)
Epidemiological analysis of bacterial food poisonings in Poland in 2005-2015
Journal of Education, Health and Sport, 2017 Background. Bacterial poisoning is still considered as a major problem in polish society. Epidemiological analysis enables an update of the current status of its etiological agent.
Łukasz Świerszcz +3 more
doaj +3 more sources
A Meticulous Food Safety Plan Today Avoids Handcuffs Tomorrow [PDF]
, 2019 In August 2010, thousands of people across the United States were poisoned by eating eggs unknowingly tainted with Salmonella enteritidis bacteria. Following a lengthy investigation, the owners of the facility where the outbreak began were sentenced to ...
Bousquet, Kim
core +2 more sources
Climate change and water-related infectious diseases [PDF]
, 2018 Background: Water-related, including waterborne, diseases remain important sources of morbidity and mortality worldwide, but particularly in developing countries.
Heaviside, Clare +2 more
core +1 more source
Review of published research on primary dysautonomia of domestic animals
Veterinary Record, EarlyView.Abstract An article published in 1992 by Marion M. Pollin and I.R. Griffiths reviewed the topic of primary dysautonomias of the autonomic nervous system of unidentified origin in multiple domestic species, specifically cats, dogs and horses. Thirty‐one years later, we appear no closer to identifying the causal agents of these strikingly similar ...
Tanith Harte +3 more
wiley +1 more source
EPI Update, April 14, 2006 [PDF]
, 2006 Weekly newsletter for Center For Acute Disease Epidemiology of Iowa Department of Public ...
core
Product quality risk perceptions and decisions: contaminated pet food and lead-painted toys. [PDF]
, 2010 In the context of the recent recalls of contaminated pet food and lead-painted toys in the United States, we examine patterns of risk perceptions and decisions when facing consumer product-caused quality risks.
Feng, Tianjun +3 more
core +1 more source
Climate change effects in older people's health: A scoping review
Journal of Advanced Nursing, EarlyView.Abstract Background Climate change has serious consequences for the morbidity and mortality of older adults. Objective To identify the effects of climate change on older people's health. Methods A scoping review was conducted following the Joanna Briggs Institute guidelines and the PRISMA‐ScR checklist.
Eva Mª Montoro‐Ramírez +4 more
wiley +1 more source
Nutrition Bulletin, EarlyView.ABSTRACT Pregnancy is a crucial period during which maternal nutrition, weight and lifestyle behaviours have a direct impact on both maternal and fetal health. This briefing paper describes dietary and lifestyle recommendations for women during the preconceptional period and throughout pregnancy, identifying specific factors that can be modified to ...
Kathryn H. Hart +5 more
wiley +1 more source
Foodborne disease outbreaks linked to consumption of bakery products in Bhutan
Science Technology and Engineering Journal (STEJ), 2022 Foodborne disease (FBD) is a global public health issue. Foodborne diseases are caused by consumption of contaminated foods. Food poisoning outbreaks associated with bakery stores have major public health significance and the common pathogen isolated ...
Vishal Chhetri +2 more
doaj +1 more source
Veterinary Medicine and Science, Volume 11, Issue 5, September 2025.Nanoparticles are transforming animal care by enhancing nutrition, drug delivery and disease prevention. This study highlights their role in improving nutrient absorption in livestock, facilitating targeted drug delivery and boosting vaccine efficacy. Additionally, nanoparticles effectively reduce harmful mycotoxins in animal feeds, promoting overall ...
Mohsen Kazemi
wiley +1 more source