Results 61 to 70 of about 27,008 (238)
Food poisoning outbreak in a training establishment: A retrospective cohort study
Journal of Marine Medical Society, 2017 Background: An outbreak of food poisoning occurred among recruits in a training establishment. Investigation of outbreak was undertaken with active preventive interventions concurrently to arrest the current outbreak as well as to avoid such incidents in
Maramraj Kiran Kumar +2 more
doaj +1 more source
Large scale expansion of mobile elements in specific hotspot regions of the German outbreak _Escherichia coli_ O104:H4 [PDF]
, 2011 The outbreak strain of _E. coli_ O104:H4 has been sequenced by several groups and made available publicly for CrowdSourcing purposes. Genome comparisons of the complete finished sequence of TY2482 (BGI), have been made with the draft assemblies of ...
Lisa C. Crossman
core +1 more source
eFood, Volume 6, Issue 4, August 2025.The role of AI in contaminant detection and spoilage prediction is underlined. One of the applications is using near‐infrared spectroscopy on a machine learning algorithm sample to determine if it contains any adulterants in olive oil. Also, trying to develop computer vision techniques that can soon be widely deployed to detect defects in the automated
Ammar B. Altemimi +9 more
wiley +1 more source
Journal of Biochemical and Molecular Toxicology, Volume 39, Issue 8, August 2025.The main purpose of this study was to investigate the antioxidant and anticarcinogenic effects of TQ, which has many traditional uses and is naturally found in Nigella sativa seeds, on the neoplastic changes induced by azaserine in exocrine pancreatic acinar cells.
Hasan Yildiz, Başak Hartavi
wiley +1 more source
Rethinking our understanding of the pathogenesis of necrotic enteritis in chickens [PDF]
, 2009 For decades, low doses of antibiotics have been used widely in animal production to promote growth. However, there is a trend to reduce this use of antibiotics in feedstuffs, and legislation is now in place in Europe to prohibit their use in this way. As
Van Immerseel, Filip +3 more
core +1 more source
A Critical Overview of Common Foodborne Toxicants and Methods for Their Reliable Detection
Food Frontiers, Volume 6, Issue 4, Page 1658-1700, July 2025.ABSTRACT Food is an essential commodity for human health. However, toxicants such as mycotoxins, heavy metals, acrylamide, and pesticides can be present in food either naturally or through processing, packaging, or some anthropogenic activities. A thorough review of carefully selected studies revealed that climate change and pandemics have led to an ...
Betty Bowe Acquah +1 more
wiley +1 more source
Genotoxicity and Cytotoxicity Exerted by Pesticides in Different Biotic Matrices-An Overview of More Than a Decade of Experimental Evaluation [PDF]
, 2014 Agrochemicals represent one of the most important sources of environmental pollution. Although attempts to reduce agrochemical use through organic agricultural practices and the use of other technologies to control pests continue, the problem is still
Larramendy, Marcelo Luis +3 more
core +2 more sources
Effects of Temperature on Outbreaks of Salmonella Food Poisoning by Causative Food.
Japanese Journal of Food Microbiology, 1999 To investigate the effects of weather conditions on outbreaks of Salmonella food poisoning, the relationships of five weather indices, i.e., daily maximum, minimum and mean temperatures and minimum and mean humidity with daily outbreaks of Salmonella (S.Enteritidis) food poisoning by causes (incriminated food), i.e., eggs, non-eggs, and unidentified ...
Kazuhito Yokoyama +3 more
openaire +3 more sources
Food Safety and Health, Volume 3, Issue 3, Page 422-431, July 2025.Inoculation of VBNC Staphylococcus aureus into foods and detection of VBNC S. aureus in food samples using both Fe3O4‐PMA‐qPCR and Kit‐PMA‐qPCR assays. (A) is the induction and inoculation of VBNC S. aureus into rice, chicken, and milk. (B) is the detection procedure using the Fe3O4‐PMA‐qPCR assay.
Yong Wu +5 more
wiley +1 more source
Lasalocid awareness and sampling in Scotland [PDF]
, 2010 Lasalocid is an ionophore antibiotic extensively used as a coccidiostat in poultry production. Lasalocid should not be fed to egg-laying hens as it accumulates in the eggs, and residues have often been found in eggs. Other ionophores are toxic to humans,
Roxburgh, J.W., Wong, R.Y.P.
core +1 more source