Results 91 to 100 of about 209,855 (263)

Unlocking the Multifunctional Properties of Litsea cubeba Essential Oil: Composition, Antimicrobial, Antibiofilm and Insecticidal Activities

Flavour and Fragrance Journal, EarlyView.
Unveiling the chemical and biological properties of Litsea cubeba essential oil. ABSTRACT Litsea cubeba essential oil (LCEO) is recognised for its broad spectrum of biological activities, including antimicrobial and insecticidal effects, making it a promising natural alternative to synthetic agents.
Miroslava Kačániová, Minhang Qiao, Alessandro Bianchi, Joel Horacio Elizondo‐Luevano, Anis Ben Hsouna, Rania Ben Saad, Zhaojun Ban, Li Li, Jian Lou, Wissem Mnif, Stefania Garzoli   +10 more
wiley   +1 more source

Inv A gene specific PCR for detection of Salmonella from broilers [PDF]

Veterinary World, 2011
Poultry meat has been identified as one of the principal foodborne source of Salmonella. In this preliminary study the prevalence of Salmonella spp. contamination of broiler carcasses, were determined.
Thenmozhi Velayutham, Malmarugan Shanmugasamy, Johnson Rajeswar   +2 more
doaj  

Changes induced by UV radiation in the presence of sodium benzoate in films formulated with polyvinyl alcohol and carboxymethyl cellulose [PDF]

, 2015
This work was focused on: i) developing single and blend films based on carboxymethyl cellulose (CMC) and polyvinyl alcohol (PVOH) studying their properties, ii) analyzing the interactions between CMC and PVOH and their modifications UV-induced in the ...
Giannuzzi, Leda, Pinotti, Adriana Noemi, Rivero, Sandra G. M., Villarruel, S.   +3 more
core   +2 more sources

MicroSEQ® Salmonella spp. Detection Kit Using the Pathatrix® 10-Pooling Salmonella spp. Kit Linked Protocol Method Modification

Journal of AOAC INTERNATIONAL, 2014
Abstract Real-time PCR methods for detecting foodborne pathogens offer the advantages of simplicity and quick time to results compared to traditional culture methods. The addition of a recirculating pooled immunomagnetic separation method prior to real-time PCR analysis increases processing output while reducing bothcost and labor.
Jason, Wall, Rick, Conrad, Kathy, Latham, Eric, Liu   +3 more
openaire   +2 more sources

Multifunctional Properties of Wintergreen (Gaultheria procumbens) Essential Oil: Antimicrobial, Antibiofilm, and Insecticidal Effects

Flavour and Fragrance Journal, EarlyView.
Unveiling the potential of Wintergreen (Gaultheria procumbens) essential oil. ABSTRACT This study investigated the antimicrobial, antibiofilm, and insecticidal properties of wintergreen (Gaultheria procumbens L.) essential oil (GPEO). The EO was chemically characterized by GC–MS, confirming methyl salicylate as the predominant compound (99.3%).
Miroslava Kačániová, Minhang Qiao, Alessandro Bianchi, Joel Horacio Elizondo‐Luevano, Anis Ben Hsouna, Rania Ben Saad, Zhaojun Ban, Li Li, Jian Lou, Wissem Mnif, Stefania Garzoli   +10 more
wiley   +1 more source

Salmonella spp: Identifikasinya pada Telur Ayam di Kabupaten Pringsewu Provinsi Lampung

Biosfer: Jurnal Tadris Biologi, 2019
Telur merupakan salah satu sumber protein yang mengandung gizi yang lengkap dan banyak diminati oleh masyarakat karena harganya yang relative terjangkau. Telur dapat berperan sebagai media pertumbuhan yang baik bagi mikroorganisme.
Yessy Velina, Haris Budiman, Langen Puspitawati   +2 more
doaj   +1 more source

Aneurisma aórtico bacteriano por Salmonella spp

Revista Colombiana de Cirugía, 2011
A pesar de los avances en medicina, especialmente en antimicrobianos, las infecciones siguen siendo una causa importante de morbimortalidad. La fiebre tifoidea, que en el siglo XVIII exterminó gran parte de la población europea, sigue siendo una enfermedad que requiere de toda la atención y estudio para evitar sus importantes implicaciones ...
Jiménez, César, Valencia, Álex, Jaramilo, Carlos, Correa, Juan Rafael   +3 more
openaire   +2 more sources

Nonthermal Food Processing Technologies: A Comprehensive Review

Future Postharvest and Food, EarlyView.
The graphical abstract illustrates the shift from traditional thermal food preservation methods to advanced nonthermal technologies. Traditional methods, represented by heating, often compromise the nutritional and sensory quality of foods. In contrast, nonthermal approaches such as high‐pressure processing (HPP), pulsed electric field (PEF ...
Ashok Kumar Yadav, Dinesh Chandra Rai, Aman Rathaur, Hradesh Rajput, Sudhir Kumar, Zeenat Aman   +5 more
wiley   +1 more source

Demonstration of earlier detection of Salmonella species from stool samples by using chromogenic media [PDF]

, 2014
Background: Salmonellosis is a worldwide public health issue and non-typhoid species are one of the most common causative agents of gastroenteritis in the western world.1 Typhoidal and Paratyphoidal salmonellae cause systemic syndromes characterised by ...
Cummings, Stephen, Jones, Amanda, Marrs, Emma, Perry, John   +3 more
core  

Método de la microgota: usado con agar cromogénico es un procedimiento útil para el monitoreo sanitario en acuicultura [PDF]

, 2016
Indexación: Web of Science, Scielo.The microdot method is a downscaling methodology of traditional tenfold serial dilution procedure used in microbiology. The microdot method uses 100 mu L for serial dilution and count colonies in a spot of 10 mu L.
Estrada, Juan, Retamales, Patricio, Seeger, Michael, Strahsburger, Erwin   +3 more
core   +1 more source