Results 61 to 70 of about 620,997 (260)

Antimicrobial Peptides and Peptidomimetics in Foods – A Synthetic Foray

ChemFoodChem, EarlyView.
This Review discusses AMPs in foods and their syntheses. It espouses facile methods to make them accessible and suggests their utility in the mitigation and eradication of the burgeoning maladies of antimicrobial and multidrug resistance (AMR and MDR).
Josephat U. Izunobi, Adejoke D. Osinubi, Abosede A. Badeji   +2 more
wiley   +1 more source

Prévalence de Salmonella, Listeria monocytogenes, Campylobacter spp., Yersinia enterocolitica et Cryptosporidium spp. dans du lait en vrac, des matières fécales de vaches et des effluents de fermes laitières à Trinidad

Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, 1996
La prévalence de Listeria, Salmonella, Campylobacter, Yersinia et Cryptosporidium dans du lait en vrac, les matières fécales des vaches laitières et des effluents à lait des fermes laitières de l'île de la Trinité, a été evaluée.
A.A. Adesiyun, L.A. Webb, H. Romain, J.S. Kaminjolo   +3 more
doaj   +1 more source

Influência do ácido lático e água quente como métodos de descontaminação microbiana em carcaças suínas [PDF]

, 2012
Tese (doutorado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-Graduação em Ciência dos Alimentos, Florianópolis, 2012O objetivo foi avaliar a aplicação de água quente entre 76°C e 78°C e ácido lático a 1,5% na ...
Cattani, Cristhiane Stecanella de Oliveira
core  

Fecal shedding of Salmonella spp. in dogs.

The Journal of veterinary medical science, 2007
Rectal swabs from 100 dogs that were admitted to the veterinary clinic and from randomly selected 100 dogs from one kennel were examined for the presence of Salmonella spp. S. Enteritidis was isolated from a household dog and the strain was susceptible to all antibiotics that were tested. S.
Bagcigil, Arzu Funda, Íkiz, Serkan, Dokuzeylul, B., Başaran, Beren, Or, Erman M., Özgür, Naciye Yakut   +5 more
openaire   +2 more sources

Salmonella spp. - A Global Challenge

, 2021
Salmonella is one of the main bacterial pathogens worldwide. S. Typhi is responsible for typhoid fever via fecal-oral transmission through contaminated food and water, whereas nontyphoidal Salmonella is transmitted through the food chain. Typhoid fever is of particular concern in developing countries.
openaire   +2 more sources

Development of a multiplex PCR detection of Salmonella spp. and Shigella spp. in mussels [PDF]

Letters in Applied Microbiology, 2000
Multiplex PCR amplification of invA and virA genes was developed enabling simultaneous detection in mussels of Salmonella spp. and Shigella spp., respectively. Simultaneous amplification of products of 215 and 275 bp was obtained either by using mixtures of individual strains of Sh. dysenteriae and Salm.
A, Vantarakis, G, Komninou, D, Venieri, M, Papapetropoulou   +3 more
openaire   +2 more sources

Vaginal host–microbe signatures linked to placental outcomes in mares

Equine Veterinary Journal, EarlyView.
Abstract Background Ascending placentitis is a leading cause of late‐term pregnancy loss in mares. Although pathogens are presumed to ascend from the caudal reproductive tract, the association between the vaginal microbiome and placentitis has not been systematically examined.
Machteld van Heule, Babiche Heil, Jamie K. Norris, Kristene Gedye, Xiaoxiao Lin, Ward De Spiegelaere, Peter Daels, Pouya Dini   +7 more
wiley   +1 more source

Qualitative exposure assessment for Salmonella spp. in shell eggs produced on the island of Ireland [PDF]

, 2008
A qualitative exposure assessment for Salmonella in eggs produced on the island of Ireland was developed. The assessment was divided into three main modules (production and packing, distribution and storage, and preparation and consumption), and each of ...
Murchie, L., Xia, Bin, , Safefood (Funder), Whyte, Paul, Madden, R.H., Kelly, L.A., Whyte, P., Kelly, Louise, Safefood (Funder), Murchie, Laura, Xia, B., Madden, Robert H.   +11 more
core   +3 more sources

Salmonella spp. in Domestic Ruminants, Evaluation of Antimicrobial Resistance Based on the One Health Approach—A Systematic Review and Meta-Analysis

Veterinary Sciences
Salmonella spp. pose a global threat as a leading cause of foodborne illnesses, particularly prevalent in the European Union (EU), where it remains the second cause of foodborne outbreaks. The emergence of antimicrobial resistance (AMR) in Salmonella spp.
Juan García-Díez, Dina Moura, Luca Grispoldi, Beniamino Cenci-Goga, Sónia Saraiva, Filipe Silva, Cristina Saraiva, Juan Ausina   +7 more
doaj   +1 more source

Detection of salmonella in composted wastewater sludge: a report on a research project carried out for the Water Authority of Western Australia [PDF]

, 1995
It is likely that Australian sludge management guidelines will require monitoring of composted wastewater sludge for the presence of salmonellae. However, methods to perform this monitoring are not well established and it appears that methods used in the
Gibbs, R.A., Hu, C.J., Ho, G.
core