Results 11 to 20 of about 24,132 (189)
<i>Salmonella</i> spp. in Serbian poultry production (2020-2025): Retrospective trends and farmers' perceptions of biosecurity. [PDF]
Abstract Background Salmonella enterica subsp. enterica remains a major zoonotic threat worldwide, with poultry products being a major source of human foodborne infections. Methods A retrospective analysis of Salmonella spp. occurrence in Serbian poultry production was conducted using routine diagnostic data collected between 2020 and 2025.
Maletić J +7 more
europepmc +2 more sources
African pygmy hedgehogs are popular pets worldwide. The knowledge and understanding of pet hedgehog common veterinary conditions are increasing as new information and research are published; however, there is still much to learn about this fascinating animal.
Keeble, Emma, Koterwas, Bronwyn
openaire +4 more sources
Extraintestinal salmonellosis [PDF]
SummaryBetween 1969 and 1984, 6564 non-typhoid salmonella strains were isolated at the Liverpool Public Health Laboratory of which 194 (3·0%) were from extraintestinal sites. Blood (34%) and urine (32%) isolates accounted for twothirds of these, with the remainder being recovered from pus and inflammatory tissue (23%), bone (5%), cerebrospinal fluid (5%
E G, Wilkins, C, Roberts
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Detection of Salmonella spp. in exotic pigeons of North Kerala and its antibiogram [PDF]
Pigeon breeding has transformed from being a mere hobby to becoming established as an industry. The increased trade of pigeons inadvertently invites the risk of dissemination of infections including zoonoses like salmonellosis.
Maria Elsa Mathews +4 more
doaj +1 more source
Study of effectiveness of enrofloxacin and moxifloxacin in experimental salmonellosis of chickens [PDF]
In this publication we present a comparative study of effectiveness of enrofloxacin and moxifloxacin for treatment of chickens, experimentally infected with Salmonella infantis. The chickens received both drugs in water-soluble form via drinking water ad
Skvortsov Vladimir +4 more
doaj +1 more source
Nontyphoidal Salmonellosis [PDF]
Nontyphoidal Salmonella are important foodborne pathogens that cause gastroenteritis, bacteremia, and subsequent focal infection. These hardy bacteria are especially problematic in a wide variety of immunocompromised individuals, including (but not limited to) patients with malignancy, human immunodeficiency virus, or diabetes, and those receiving ...
D. Acheson, E. L. Hohmann
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Vertebral discitis caused by Salmonella enterica serovar Montevideo infection
Salmonellosis is a common cause of foodborne illness worldwide, manifesting as non-invasive non-typhoidal salmonellosis, invasive non-typhoidal salmonellosis, and typhoid fever.
Maithri P. Reddy +2 more
doaj +1 more source
The Mono- and Coinfection Forms with Viruses of Salmonellosis at Adults
The Salmonellosis infection keeps the relevance to the present because of a wide circulation, development of heavy forms, emergence of a Bacillus carrying forms and other factors.
A. A. Yakovlev +4 more
doaj +1 more source
FactSheet: Salmonellosis [PDF]
Salmonellosis is caused by infection with bacteria called Salmonella. In Australia, most Salmonella infections occur after eating contaminated food or sometimes after contact with another person with the infection.
openaire +2 more sources
Salmonellosis is one of the major public health concerns in Bahrain as it has increased rapidly during the past few years. This study aims to determine the prevalence of salmonellosis in children and the possible risk factors such as age, geographical ...
Simone Perna +6 more
doaj +1 more source

