Results 1 to 10 of about 42,195 (142)
In Vitro Antioxidant and Antidiabetic Effects of Atlantic Mackerel and Sardine By-Product Hydrolysates [PDF]
Marine DrugsThis work evaluates the effect of raw material and protease enzymes on the antioxidant and antidiabetic potential of fish by-product hydrolysates. For this, mackerel (Scomber scombrus) and sardine (Sardina pilchardus) by-products were hydrolyzed using ...
Cristina Fuentes +4 more
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When Sardines Disappear: Tracking Common Dolphin, Delphinus delphis, Distribution Responses Along the Western Iberian Coast [PDF]
AnimalsThe common dolphin, Delphinus delphis, is the most abundant cetacean species along the western Iberian Peninsula and faces many anthropogenic threats, with bycatch being the most impactful.
Sarah Brouder +5 more
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Sardine: A modular framework for developing data acquisition and near real-time analysis applications. [PDF]
PLoS ONEWe present Sardine, a software framework built with .NET to control experimental setups through the reliable execution of dynamic networks of independent modules, where each module can interface with a hardware device (e.g., camera, motor) or represent ...
A Lucas Martins +2 more
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«Wrong fish» or wrong hypotheses: what happens to nekton of the Pacific waters at Kuril Islands?
Известия ТИНРО, 2021 A phenomenon of undulating fluctuations of nekton abundance in the Kuroshio system is discussed on example of japanese sardine Sardinops melanostictus, as the most abundant and the most fluctuating species.
V. P. Shuntov, O. A. Ivanov
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Aquaculture, Fish and Fisheries, 2022 Some areas of the spawning and nursery grounds of Japanese anchovy (Engraulis japonicus) and Japanese sardine (Sardinops melanostictus) overlap both spatially and temporally. The sardine's spawning ground overlap ratio is greater than that of the anchovy.
Haruka Nishikawa +3 more
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Oceanologia, 2021 Small pelagic fish such as sardine show strong recruitment variability often associated with environmental changes influencing the spawning process and ultimately, affecting population dynamics.
Hinde Abdelouahab +8 more
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Changes in Life History Traits of Small Pelagic Fish in the Western Mediterranean Sea
Frontiers in Marine Science, 2021 Small pelagic fish (SPF) in the western Mediterranean Sea are key elements of the marine food web and are important in terms of biomass and fisheries catches.
Marta Albo-Puigserver +11 more
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Известия ТИНРО, 2022 The results of trawl surveys in the Sea of Okhotsk and in the Pacific waters of Kuril Islands at the R/V «Professor Kaganovskii» in the winter 2021 are analyzed.
A. N. Starovoitov +2 more
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Caraka Tani: Journal of Sustainable Agriculture, 2018 The experiment was conducted to find of the effects of using sardine oil in rations on the performance of laying hens and quality eggs, especially the omega-3 fatty acids content in the chicken egg.
Joko Riyanto
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Determination of some heavy metals in canned Sardines fish from Iraqi markets
مجلة كلية الطب, 2016 present in the environment could constitute a hazard to food security and public health. These can be accumulated in aquatic animals such as fish. Objective: In this study, selected heavy metals: Copper (Cu), Nickle (Ni), Chromium (Cr) and Iron (Fe) were
Khalid N. Jasim, Samir L. Shkhaier
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