Results 111 to 120 of about 55,943 (309)
A new granular feed additive based on Pacific sardine fat
, 2023 O. V. Tabakaeva +2 more
openalex +1 more source
Energy content of anchovy and sardine using surrogate calorimetry methods [PDF]
, 2021 Claudia Campanini +8 more
openalex +1 more source
Journal of Fish Diseases, Volume 49, Issue 3, March 2026.Abstract This case report presents a recent case of scuticociliatosis in a whitetip reef shark (Triaenodon obesus), housed at a zoo (Haus des Meeres Aqua Terra Zoo, Vienna, Austria). Clinical signs such as uncoordinated swimming and body tilt were observed prior to death.
Hella Schwegler +5 more
wiley +1 more source
The food of the larvae of the northern anchovy Engraulis mordax [PDF]
, 1959 ENGLISH: Hitherto the only investigation dealing with the food and feeding of the larvae of the northern anchovy, Engraulis mordax Girard, was that of Arthur (1956).
Berner, Jr., Leo
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Adaptation of Wild Asian Seabass (Lates calcarifer) to Artificial Feed in Cage Culture: A Case Study
Aquaculture, Fish and Fisheries, Volume 6, Issue 1, February 2026.ABSTRACT This study investigates the adaptation strategy of wild Asian seabass (Lates calcarifer) to artificial feed in an open floating cage over a period of 360 days. A total of 1800 wild seabass with an initial length of 19.91 ± 0.26 cm and a weight of 72.85 ± 3.94 g was stocked at a density of 15 fish per m3 in 60 m3 cages and subjected to two ...
Jabed Hasan +6 more
wiley +1 more source
The role of women in marketing of frozen fish in Lagos State of Nigeria [PDF]
, 2003 The involvement of women in the marketing of frozen fish in Lagos State (Nigeria) was examined in this study. Two hundred questionnaires were administered to fish marketers in five markets randomly selected within the Lagos metropolis based on their ...
Adebayo, O., Pitan, O.O.
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Aquatic Conservation: Marine and Freshwater Ecosystems, Volume 36, Issue 2, February 2026.ABSTRACT In this study, we explored the population genetic structure and its relation to environmental adaptations of the dolphinfish (Coryphaena hippurus) in the western Atlantic Ocean and Mediterranean Sea. Although previously two populations within the Mediterranean Sea were identified, recent evidence suggests more complex structuring.
Verónica Mendoza‐Portillo +6 more
wiley +1 more source
, 2008 The previous full assessment of the SA sardine resource, used to develop OMP-08, was tuned to data up to and including November 2006 (Cunningham and Butterworth 2007, with further undocumented updates). Since then 2 further years of below average recruitment have been observed in the May recruitment surveys, together with a low November 2007 survey ...
De Moor, Carryn L, Butterworth, Doug S
openaire +2 more sources
A preliminary study on the feeding regime of European pilchard (Sardina pilchardus Walbaum 1792) in Izmir Bay, Turkey, Eastern Aegean Sea [PDF]
, 2005 The gut contents of Sardina pilchardus specimens captured in Izmir Bay were examined in order to determine their feeding regimes. Of the 365 stomachs examined, 321 (87.95%) contained food and 44 (12.05%) were empty. Analysis of gut contents verified that
Bayhan, B., Sever, T.M., Taskavak, E.
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Journal of Ethnobiology and Ethnomedicine, 2017 BackgroundEuropean sardines are an important fishing resource in the North Atlantic. Recognized for its great commercial and economic value in southern Europe, this resource currently has low stock indices.
H. O. Braga +3 more
semanticscholar +1 more source