Results 41 to 50 of about 4,057 (205)
Emerging Infectious Diseases, 2005 Cases of human diphyllobothriasis have been reported worldwide. Only 1 case in Brazil was diagnosed by our institution from January 1998 to December 2003. By comparison, 18 cases were diagnosed from March 2004 to January 2005.
Jorge Luiz Mello Sampaio +8 more
doaj +1 more source
Brazilian Journal of Food Technology, 2020 Resumo O estudo das condições higiênico sanitárias de alimentos cárneos consumidos crus, como o sashimi, é necessário para definir sua qualidade e possíveis consequências para a saúde humana. Foram coletadas 60 amostras de sashimi de salmão (Salmo salar),
Karina Silva Cordeiro +4 more
doaj +1 more source
American Journal of Medical Genetics Part C: Seminars in Medical Genetics, EarlyView.ABSTRACT Arthrogryposis multiplex congenita (AMC) is defined as the presence of joint contractures affecting at least two body regions at birth. Three different ERGIC1 variants have been reported in individuals with AMC. Here, we report on a 16‐year‐old male with a homozygous ERGIC1 c.250+1G>A variant that was classified as a variant of uncertain ...
Lauren Kerr +7 more
wiley +1 more source
Fournier’S Gangrene Caused by Listeria Monocytogenes as the Primary Organism
Canadian Journal of Infectious Diseases and Medical Microbiology, 2015 A 70-year-old man with a history of tongue cancer presented with Fournier’s gangrene caused by Listeria monocytogenes serotype 4b. Surgical debridement revealed undiagnosed rectal adenocarcinoma.
Sayaka Asahata +5 more
doaj +1 more source
Animal Research and One Health, EarlyView.Seven‐year surveillance reveals a cold‐adapted OsHV‐1 lineage in blood clams, with disease onset at 13°C—3–5°C lower than in oysters—and identifies asymptomatic carriers and facility effluent as key transmission routes. ABSTRACT Ostreid herpesvirus 1 (OsHV‐1) poses a major threat to bivalve aquaculture, but its impact on blood clams (Anadara ...
Xiang Zhang +7 more
wiley +1 more source
Photo Quiz: A Man with Chest Pain and a History of Eating Sashimi [PDF]
Journal of Clinical Microbiology, 2014 A 31-year-old man, a native of the coastal city of Weihai, Shandong Province, China, had visited our clinic for 2 years because of chest pain, cough, and occasional bloody sputa. The onset of the symptoms was abrupt, with no apparent predisposing factors.
Yan, Chen +3 more
openaire +2 more sources
Epilepsia, EarlyView.Abstract Objective A significant proportion of individuals with suspected genetic developmental and epileptic encephalopathies (DEEs) remain unsolved following whole genome sequencing (WGS). Here we describe biallelic RNU2‐2 variants causing a recently reported, severe, recessive DEE.
Olivia J. Henry +23 more
wiley +1 more source
Catfish sashimi, A novel cause of food-borne Plesiomonas infection: A case report
HeliyonPlesiomonas shigelloides, a gram-negative bacillus found in freshwater, can cause gastroenteritis in humans. We report the case of a 43-year-old Japanese man who developed enteritis as a result of Plesiomonas and Campylobacter co-infection after eating ...
Nobumasa Okumura +3 more
doaj +1 more source
Revista Segurança Alimentar e Nutricional, 2015 Este estudo objetivou propor um plano de Análise dos Perigos e Pontos Críticos (APPCC) de controle na produção de sushis e sashimis. Trata-se de um estudo descritivo realizado em um restaurante japonês em São Vicente – SP, em 2007.
Bárbara Grassi Prado +4 more
doaj +1 more source
Anticancer and Anti-Neuroinflammatory Constituents Isolated from the Roots of Wasabia japonica
Antioxidants, 2022 Wasabi (Wasabia japonica (Miq.) Matsum.) is a pungent spice commonly consumed with sushi and sashimi. From the roots of this plant, a new 2-butenolide derivative (1) and 17 previously reported compounds (2–18) were isolated and structurally characterized.
Jong Eel Park +8 more
doaj +1 more source