Results 1 to 10 of about 67,196 (321)

Glycemic and Satiety Response to Three Mexican Honey Varieties. [PDF]

open access: yesFoods, 2023
Honey is considered one of the last untreated natural food substances, with a complex composition. It is produced by bees (Apis mellifera) from nectar. The glycemic index (GI) is a physiological assessment of a food’s carbohydrate content via its effect ...
Palomo-de León BA   +8 more
europepmc   +4 more sources

Interaction of Satiety and Reward Response to Food Stimulation [PDF]

open access: greenJournal of Addictive Diseases, 2004
Obesity is among the most pressing health issues affecting developed countries. The etiology of obesity remains unclear despite its associated health risks. We propose a framework for obesity modeled upon overeating as a substance dependence disorder arising from a combination of abnormal cognitive and neuroendocrine processes.
G. Andrew James, Mark S. Gold, Yijun Liu
openalex   +3 more sources

Identification of a Peptidergic Pathway Critical to Satiety Responses in Drosophila [PDF]

open access: bronzeCurrent Biology, 2016
Although several neural pathways have been implicated in feeding behaviors in mammals [1-7], it remains unclear how the brain coordinates feeding motivations to maintain a constant body weight (BW). Here, we identified a neuropeptide pathway important for the satiety and BW control in Drosophila.
Soohong Min   +9 more
openalex   +6 more sources

Acute satiety response of mammalian, avian and fish proteins in dogs [PDF]

open access: bronzeBritish Journal of Nutrition, 2011
Fish proteins have been reported to be more satiating than meat proteins. The objective was to determine the effect of different animal protein pre-meals on satiety. A total of ten intact female hounds were fed pork loin, beef loin, chicken breast, salmon fillet or pollock fillet. Each pre-meal was fed to contain 100 g protein. Blood was collected at 0,
Brittany M. Vester Boler   +6 more
openalex   +4 more sources

Effects of high and normal soyprotein breakfasts on satiety and subsequent energy intake, including amino acid and ‘satiety’ hormone responses [PDF]

open access: greenEuropean Journal of Nutrition, 2009
The role of dietary protein in short term satiety is of interest with respect to body weight regulation.To compare the effects of a high versus a normal soyprotein breakfast on satiety and subsequent energy intake (EI), including 'satiety' hormones and plasma amino acid responses.Twenty-five healthy subjects (mean +/- SEM, BMI: 23.9 +/- 0.3 kg/m(2 ...
M. Veldhorst   +7 more
openalex   +5 more sources

Acute effect of Melon Manis Terengganu peel powder on glycemic response, perceived satiety, and food intake: a randomized, placebo-controlled crossover trial in adults at risk of type 2 diabetes [PDF]

open access: greenBMC Nutrition, 2022
Background Melon Manis Terengganu (MMT) peel has a high dietary fiber content, but there is no data examining its health benefits in adults at risk of type 2 diabetes.
Ying Qian Ong   +4 more
doaj   +2 more sources

Short-term effects of a low glycemic index carob-containing snack on energy intake, satiety, and glycemic response in normal-weight, healthy adults: Results from two randomized trials [PDF]

open access: green, 2017
Background/Objectives: The potential positive health effects of carob containing snacks are largely unknown. Therefore, two studies were conducted to 1.firstly determine the glycemic index (GI) of a carob-snack compared to chocolate cookie containing ...
Emilia Papakonstantinou   +7 more
openalex   +4 more sources

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