Results 11 to 20 of about 67,196 (321)

Glycemic index, satiety, and the cholecystokinin response [PDF]

The American Journal of Clinical Nutrition, 1994
S Holt, Jennie Brand‐Miller, C Saveny, J. Hansky   +3 more
openalex   +2 more sources

No evidence found for anticipatory looking responses to specific satiety in adult humans.

, 2018
Recent research has uncovered a developmental paradox within theory of mind. While spontaneous response measures indicate sensitivity to false beliefs in infants before their first birthday, tasks involving elicited response measures of false belief are only passed consistently from 4 years of age.
Rachel Crosby, Edward W. Legg, Nicola S. Clayton, Ljerka Ostojić   +3 more
openalex   +5 more sources

New Frontiers in Nutritional and Therapeutic Interventions for Obesity Phenotypes. [PDF]

Medicina (Kaunas)
The heterogeneity among patients with obesity is particularly evident in the weight loss response to interventions such as diets, drugs, devices and surgery.
Patti AM, Giglio RV, Ciaccio M, Stoian AP, Salmen T, Bica IC, Rangraze I, Tanani ME, Rizzo M, Rizvi AA.   +9 more
europepmc   +2 more sources

The effect of sprouted wheat wholemeal inclusion in bread recipes on postprandial blood glucose and satiety responses in healthy adults: a randomized trial

Journal of Functional Foods
Sprouted wheat wholemeal was reported to enhance the nutritional and sensory properties of cereal products, but few human studies exist. The effect of blending 50 % sprouted wheat wholemeal in a bread recipe on the postprandial glycemic and satiety ...
Wei Cao, Amy Tucker, Allison Hoang, Reihaneh Abdi, Amanda Wright, Iris J. Joye   +5 more
doaj   +2 more sources

Consumption of Plant-Derived Phenolic Acids Modulates Hunger and Satiety Responses Due to Chemical Interactions with Enteroendocrine Mediators. [PDF]

Foods
Zuñiga-Martínez BS, Domínguez-Avila JA, Montiel-Herrera M, Villegas-Ochoa MA, Robles-Sánchez RM, Ayala-Zavala JF, Viuda-Martos M, González-Aguilar GA.   +7 more
europepmc   +2 more sources

The effects of potatoes and other carbohydrate side dishes consumed with meat on food intake, glycemia and satiety response in children. [PDF]

Nutr Diabetes, 2016
Akilen R, Deljoomanesh N, Hunschede S, Smith CE, Arshad MU, Kubant R, Anderson GH.   +6 more
europepmc   +3 more sources

Dietary Behavior of Spanish Schoolchildren in Relation to the Polygenic Risk of Obesity

Applied Sciences, 2023
Several precedents support an association between single nucleotide genetic polymorphisms (SNPs), the obese phenotype, and eating behavior in the infant-juvenile population.
Andrea Calderón García, Roberto Pedrero Tomé, Ana Alaminos-Torres, Consuelo Prado Martínez, Jesús Román Martínez Álvarez, Noemí López Ejeda, María Dolores Cabañas Armesilla, María Dolores Marrodán Serrano   +7 more
doaj   +1 more source

Reduced Neural Satiety Responses in Women Affected by Obesity [PDF]

Neuroscience, 2020
Overweight and obesity are major risk factors for a number of chronic diseases, including diabetes, cardiovascular diseases, and cancer. Obesity rates are on the rise worldwide with women more frequently affected than men. Hedonic responses to food seem to play a key role in obesity, but the exact mechanisms and relationships are still poorly ...
Gobbi, S, Weber, S C, Graf, G, Hinz, D, Asarian, L, Geary, N, Leeners, B, Hare, Todd A, Tobler, Philippe N   +8 more
openaire   +3 more sources

Insights into the constellating drivers of satiety impacting dietary patterns and lifestyle

Frontiers in Nutrition, 2022
Food intake and body weight regulation are of special interest for meeting today's lifestyle essential requirements. Since balanced energy intake and expenditure are crucial for healthy living, high levels of energy intake are associated with obesity ...
Allah Rakha, Fakiha Mehak, Muhammad Asim Shabbir, Muhammad Arslan, Muhammad Modassar Ali Nawaz Ranjha, Waqar Ahmed, Claudia Terezia Socol, Alexandru Vasile Rusu, Alexandru Vasile Rusu, Abdo Hassoun, Abdo Hassoun, Rana Muhammad Aadil   +11 more
doaj   +1 more source

The satiety, glucose, and hormonal responses after mixed meals with vegetables [PDF]

The American Journal of Clinical Nutrition, 1994
Kerstin Gustafsson, NG Asp, B Hagander, Margareta Nyman   +3 more
openalex   +3 more sources