Results 41 to 50 of about 67,196 (321)

Oxytocin prolongs the gastric emptying time in patients with diabetes mellitus and gastroparesis, but does not affect satiety or volume intake in patients with functional dyspepsia

BMC Research Notes, 2012
Background Oxytocin is released in response to a fatty meal. Blockage of the oxytocin receptor led to slower gastric emptying whereas stimulation resulted in less satiety in healthy volunteers.
Borg Julia, Ohlsson Bodil
doaj   +1 more source

Olfactory influences on appetite and satiety in humans [PDF]

, 2006
No description ...
Yeomans, Martin R
core   +1 more source

Trypsin inhibitors: promising candidate satietogenic proteins as complementary treatment for obesity and metabolic disorders?

Journal of Enzyme Inhibition and Medicinal Chemistry, 2019
The increase in non-communicable chronic diseases has aroused interest in the research of adjuvants to the classic forms of treatments. Obesity and metabolic syndrome are the main targets of confrontation because they relate directly to other chronic ...
Vanessa Cristina Oliveira de Lima, Grasiela Piuvezam, Bruna Leal Lima Maciel, Ana Heloneida de Araújo Morais   +3 more
doaj   +1 more source

Link between intestinal CD36 ligand binding and satiety induced by a high protein diet in mice. [PDF]

PLoS ONE, 2012
CD36 is a ubiquitous membrane glycoprotein that binds long-chain fatty acids. The presence of a functional CD36 is required for the induction of satiety by a lipid load and its role as a lipid receptor driving cellular signal has recently been ...
Danielle Naville, Adeline Duchampt, Michèle Vigier, Delphine Oursel, René Lessire, Hélène Poirier, Isabelle Niot, Martine Bégeot, Philippe Besnard, Gilles Mithieux   +9 more
doaj   +1 more source

Subtle changes in the flavour and texture of a drink enhance expectations of satiety [PDF]

, 2012
Background: The consumption of liquid calories has been implicated in the development of obesity and weight gain. Energy-containing drinks are often reported to have a weak satiety value: one explanation for this is that because of their fluid texture ...
A Drewnowski, A Tournier, AJ Crum, AJ Stunkard, AL Koliandris, B Piqueras-Fiszman, BA Cassady, C de Graaf, CK Martin, DA Booth, DJ Shide, DM Mourao, E Almiron-Roig, E Almiron-Roig, F Shama, HJ Leidy, J Blundell, JE Cecil, JE Cecil, JM Brunstrom, JM Brunstrom, JM Brunstrom, JM Brunstrom, KJ Rudenga, L Marciani, LL Birch, M Mars, MC Bourne, MF Picciano, MR Yeomans, MR Yeomans, MR Yeomans, N Zijlstra, N Zijlstra, OW Wooley, P Sherman, PS Hogenkamp, R Mattes, RA de Wijk, RD Mattes, RD Mattes, RD Mattes, RD Mattes, RD Mattes, S Ibrugger, SA Giduck, SC Woods, SE Shaffer, SE Swithers, SE Swithers, SV Kirkmeyer, SW Ng, T Hulshof, TL Davidson, Y Wu   +54 more
core   +2 more sources

Does modifying the thick texture and creamy flavour of a drink change portion size selection and intake? [PDF]

, 2014
Previous research indicates that a drink's sensory characteristics can influence appetite regulation. Enhancing the thick and creamy sensory characteristics of a drink generated expectations of satiety and improved its actual satiating effects ...
Bertenshaw, Blundell, Blundell, Brunstrom, Brunstrom, Cecil, Cecil, de Wijk, Fay, Herman, Hogenkamp, Hogenkamp, Hulshof, Keri McCrickerd, Kirkmeyer, Lucy Chambers, Mars, Martin R. Yeomans, Mattes, Mattes, Mattes, Mattes, McCrickerd, Mills, Mourao, Rosnow, Stunkard, Teff, Teff, Tournier, Wilkinson, Woods, Yeomans, Yeomans, Zijlstra   +34 more
core   +1 more source

Appetitive traits as targets for weight loss: The role of food cue responsiveness and satiety responsiveness [PDF]

Physiology & Behavior, 2020
Individuals with overweight or obesity (OW/OB) are at increased risk for significant physical and psychological comorbidities. The current treatment for OW/OB is behavioral weight loss, which provides psychoeducation on nutrition and physical activity, as well as behavior therapy skills. However, behavioral weight loss is not effective for the majority
Michael A. Manzano, Kerri N. Boutelle, Dawn M. Eichen   +2 more
openaire   +3 more sources

Dose–response effect of a whey protein preload on within-day energy intake in lean subjects [PDF]

, 2010
The effect of consuming different amounts of whey protein on appetite and energy intake was investigated in two separate studies using randomised, crossover designs.
Emma J. Stevenson, Henderson, Ian A. Macdonald, Kissileff, Moira A. Taylor, Nerys M. Astbury, Penelope Morris, Schofield, Stubbs   +8 more
core   +1 more source

Is fat the sixth taste primary? Evidence and implications [PDF]

, 2015
Explores our tongue\u27s ability to detect fat as a distinct taste similar to our ability to sense sweet, sour, bitter, acid and savory. Abstract Taste is the chemical sense responsible for the detection of non-volatile chemicals in potential foods. For
Andrew Costanzo, Russell Keast
core   +1 more source

Impaired Brain Satiety Responses After Weight Loss in Children With Obesity

The Journal of Clinical Endocrinology & Metabolism, 2022
Abstract Context Obesity interventions often result in increased motivation to eat. Objective We investigated relationships between obesity outcomes and changes in brain activation by visual food cues and hormone levels in response to
Christian L Roth, Susan J Melhorn, Mary Rosalynn B De Leon, Maya G Rowland, Clinton T Elfers, Alyssa Huang, Brian E Saelens, Ellen A Schur   +7 more
openaire   +2 more sources