Results 61 to 70 of about 8,017,022 (356)

Dose–response effect of a whey protein preload on within-day energy intake in lean subjects [PDF]

, 2010
The effect of consuming different amounts of whey protein on appetite and energy intake was investigated in two separate studies using randomised, crossover designs.
Emma J. Stevenson, Henderson, Ian A. Macdonald, Kissileff, Moira A. Taylor, Nerys M. Astbury, Penelope Morris, Schofield, Stubbs   +8 more
core   +1 more source

Ramadan fasting following laparoscopic sleeve gastrectomy: a prospective online survey cohort study in Egypt

Journal of Minimally Invasive Surgery
Purpose: This study aims to explore the feasibility and implications of Ramadan fasting for patients who have undergone laparoscopic sleeve gastrectomy (LSG), assessing impacts on hydration, nutrient intake, weight management, and gastrointestinal ...
Tamer N Abdelbaki, Noureldin Ahmed, Mahmoud Ahmed Alhussini, Moustafa Elshafei   +3 more
doaj   +1 more source

Subtle changes in the flavour and texture of a drink enhance expectations of satiety [PDF]

, 2012
Background: The consumption of liquid calories has been implicated in the development of obesity and weight gain. Energy-containing drinks are often reported to have a weak satiety value: one explanation for this is that because of their fluid texture ...
A Drewnowski, A Tournier, AJ Crum, AJ Stunkard, AL Koliandris, B Piqueras-Fiszman, BA Cassady, C de Graaf, CK Martin, DA Booth, DJ Shide, DM Mourao, E Almiron-Roig, E Almiron-Roig, F Shama, HJ Leidy, J Blundell, JE Cecil, JE Cecil, JM Brunstrom, JM Brunstrom, JM Brunstrom, JM Brunstrom, KJ Rudenga, L Marciani, LL Birch, M Mars, MC Bourne, MF Picciano, MR Yeomans, MR Yeomans, MR Yeomans, N Zijlstra, N Zijlstra, OW Wooley, P Sherman, PS Hogenkamp, R Mattes, RA de Wijk, RD Mattes, RD Mattes, RD Mattes, RD Mattes, RD Mattes, S Ibrugger, SA Giduck, SC Woods, SE Shaffer, SE Swithers, SE Swithers, SV Kirkmeyer, SW Ng, T Hulshof, TL Davidson, Y Wu   +54 more
core   +2 more sources

The botanical integrity of wheat products influences the gastric distention and satiety in healthy subjects

Nutrition Journal, 2008
Background Maintenance of the botanical integrity of cereal kernels and the addition of acetic acid (as vinegar) in the product or meal has been shown to lower the postprandial blood glucose and insulin response and to increase satiety.
Almér Lars-Olof, Höglund Peter, Björgell Ola, Lindstedt Sandra, Hlebowicz Joanna, Darwiche Gassan   +5 more
doaj   +1 more source

Daily ingestion of alginate reduces energy intake in free-living subjects [PDF]

, 2008
Sodium alginate is a seaweed-derived fibre that has previously been shown to moderate appetite in models of acute feeding. The mechanisms underlying this effect may include slowed gastric clearance and attenuated uptake from the small intestine. In order
Anderson, Appleton, B.M. Corfe, Cani, Delargy, Draget, Haslam, Haug, He, Hill, Hill, Hoad, Howarth, J.C. Richardson, J.R. Paxman, Jimenez-Escrig, Kimura, Lavin, Lean, Marciani, Mattes, Mattes, McKeown, Oesch, Ohta, P.W. Dettmar, Pasman, Pelkman, Peters, Rigaud, Sandberg, Sigman-Grant, Smidsrod, Smith, Torsdottir, van de Ven, Vaugelade, Weststrate, Williams, Wolf   +39 more
core   +1 more source

ILSI Brazil International Workshop on Functional Foods: a narrative review of the scientific evidence in the area of carbohydrates, microbiome, and health

Food & Nutrition Research, 2013
To stimulate discussion around the topic of ‘carbohydrates’ and health, the Brazilian branch of the International Life Sciences Institute held the 11th International Functional Foods Workshop (1–2 December 2011) in which consolidated
Marie E. Latulippe, Agnès Meheust, Livia Augustin, David Benton, Přemysl Berčík, Anne Birkett, Alison L. Eldridge, Joel Faintuch, Christian Hoffmann, Julie Miller Jones, Cyril Kendall, Franco Lajolo, Gabriela Perdigon, Pedro Antonio Prieto, Robert A. Rastall, John L. Sievenpiper, Joanne Slavin, Elizabete Wenzel de Menezes   +17 more
doaj   +1 more source

Ambivalent Food Craving and Psychobiological Characteristics in Individuals With Weight Suppression

Frontiers in Psychology, 2021
This study investigated the effects of psychobiological characteristics of non-obese women with a high level of weight suppression (H-WS) on explicit-implicit and approach-avoidance response toward food cues, depending on hunger-satiety states.
Mooah Lee, Jang-Han Lee
doaj   +1 more source

The effects of dietary fibre type on satiety-related hormones and voluntary food intake in dogs [PDF]

, 2009
Depending on type and inclusion level, dietary fibre may increase and maintain satiety and postpone the onset of hunger. This 7-week study evaluated the effect of fibre fermentability on physiological satiety-related metabolites and voluntary food intake
Bosch, G., Hendriks, W.H., Hesta, M., Holst, J.J., Janssens, G.P.J., Poel, A.F.B., van der, Verbrugghe, A.   +6 more
core   +2 more sources

The endogenous cannabinoid system modulates male sexual behavior expression

Frontiers in Behavioral Neuroscience, 2023
The endocannabinoid system (ECS) plays a key neuromodulatory role in the brain. Main features of endocannabinoids (eCBs) are that they are produced on demand, in response to enhanced neuronal activity, act as retrograde messengers, and participate in the
Gabriela Rodríguez-Manzo, Ana Canseco-Alba   +1 more
doaj   +1 more source

Forebrain melanocortin signaling enhances the hindbrain satiety response to CCK-8.

American Journal of Physiology. Regulatory Integrative and Comparative Physiology, 2009
Melanocortin 4 receptors (MC4R) are hypothesized to mediate the central nervous system actions of leptin to enhance the satiety effects of cholecystokinin (CCK). To further elucidate this mechanism, we confirmed that peripheral administration of CCK-8 is
J. Blevins, G. Morton, Diana L. Williams, D. Caldwell, L. S. Bastian, B. Wisse, M. Schwartz, D. Baskin   +7 more
semanticscholar   +1 more source