Results 31 to 40 of about 278,185 (158)

INTERFACES BETWEEN SCHOOL FEEDING AND FAMILY AGRICULTURE: BIBLIOMETRIC AND BIBLIOGRAPHIC CONTENT REVIEW ON THE BRAZILIAN EXPERIENCE

open access: yesExtensão Rural, 2020
This study addresses scientific production on the relationship between state, school feeding and family agriculture in Brazil, before and after the reformulation of the National School Feeding Program (PNAE) in 2009.
Sandro Pereira Silva
doaj   +1 more source

Effects of Roughage on the Lipid and Volatile-Organic-Compound Profiles of Donkey Milk

open access: yesFoods, 2023
The lipid molecules and volatile organic compounds (VOCs) in milk are heavily influenced by diet. However, little is known about how roughage affects the lipid and VOC contents of donkey milk.
Wei Ren   +11 more
doaj   +1 more source

Genotypes and haplotype combination of DCAF7 gene sequence variants are associated with number of thoracolumbar vertebrae and carcass traits in Dezhou donkey

open access: yesJournal of Applied Animal Research, 2023
Previous studies reported that DDB1 and CUL4 associated factor 7 (DCAF7) is associated with craniofacial, muscle, fat and bone growth and development.
Tianqi Wang   +8 more
doaj   +1 more source

Jordan School Feeding

open access: yes, 2016
This report presents an assessment of school feeding policies and institutions that affect young children in Jordan. The analysis is based on a World Bank tool developed as part of the Systems Approach for Better Education Results (SABER)an initiative that aims to systematically assess ...
openaire   +2 more sources

Main Barriers in Reducing Microbial Load in Raw Vegetables Served on Brazilian School Menus

open access: yesHygiene
This study assessed raw vegetable sanitizing in Brazilian schools and identified barriers to standards. This experimental and quantitative study was conducted in 12 school food services in the Federal District (Brazil) public primary education ...
Sueny Andrade Batista   +6 more
doaj   +1 more source

Online Food Service Awareness and Perspective of Tertiary Institution Students: The Case of Federal University Oye-Ekiti, Nigeria

open access: yesInternational Journal of Home Economics, Hospitality and Allied Research
This study assessed tertiary students’ awareness of the emergence of the online food delivery (OFD) services could be attributed to the changing nature of urban consumers.
Fatimah Oyesomi, Ifeanyi Osuoha
doaj   +1 more source

Aquisição de Produtos da Agricultura Familiar em Municípios Paranaenses: análise dos produtos comercializados e dos preços praticados

open access: yesRevista de Economia e Sociologia Rural, 2019
Resumo: Este estudo verificou a adequação do artigo 14 da lei nº 11.947/2009, os tipos de produtos comercializados e os preços pagos por hortifrútis pela alimentação escolar aos agricultores familiares no estado do Paraná.
Joseane Carla Schabarum   +1 more
doaj   +1 more source

Breastfeeding sick children in hospital: Exploring the experiences of mothers in UK paediatric wards

open access: yesMaternal and Child Nutrition, 2023
There is a paucity of literature exploring the challenges of breastfeeding sick children in hospital. Previous research has focused on single conditions and hospitals which limits understanding of the challenges in this population.
Lyndsey Hookway, Amy Brown, Aimee Grant
doaj   +1 more source

A Review Of Nutritional Guidelines And Menu Compositions For School Feeding Programs In 12 Countries.

open access: yesFrontiers in Public Health, 2015
Study objectives: To analyze the nutritional guidelines and menu compositions of school meal provision in various different countries.Background: School feeding is the provision of food on-site or to take home, which aims to increase school enrolment ...
Ruzky eAliyar   +2 more
doaj   +1 more source

The Future of School Feeding Programs [PDF]

open access: yesFood and Nutrition Bulletin, 2005
To forecast the future of school feeding programs especially programs aimed at the underprivileged we must closely examine the past and observe which processes have succeeded and which have failed. We have amassed a significant amount of information derived from well-controlled brilliantly designed experimental studies almost all demonstrating the fact
openaire   +2 more sources

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