Results 61 to 70 of about 8,260 (230)

Dental calculus and isotopes provide direct evidence of fish and plant consumption in Mesolithic Mediterranean [PDF]

, 2018
In this contribution we dismantle the perceived role of marine resources and plant foods in the subsistence economy of Holocene foragers of the Central Mediterranean using a combination of dental calculus and stable isotope analyses.
A Fischer, A Radini, A Radini, AR Lieverse, C Bergfjord, C Leonard, C Rainsford, C Warinner, D Komšo, D Lubell, D Radić, D Vujević, DC Salazar-Garcia, E Cristiani, E Garcia Guix, E Lightfoot, E Vika, G Goude, G Lucarini, G Müldner, J Arneborg, J Blondiaux, J Hansen, JF-L Pablo de, K Hardy, K Hardy, K Hardy, M Andrič, M Madella, M Rossignol-Strick, MA Mannino, MA Mannino, MA Mannino, MA Mannino, MJ DeNiro, MJ Schoeninger, MM Lippi, MP Richards, MP Richards, P Francalacci, P Miracle, PJ Reimer, S Buckley, S Faivre, S Favaretto, SH Blatt, ZPV Brusić   +46 more
core   +3 more sources

The Occurrence of Microplastic Ingestion in Commercial Marine Fish in Miri, Sarawak, Malaysia

Environmental Quality Management, Volume 35, Issue 4, Summer 2026.
ABSTRACT Microplastics are polymer‐based particle compositions of various toxic chemicals with size less than 5 mm. Due to their small size, microplastics can be ingested and accumulate in body tissues of organisms. This raises concerns about their toxicity being transferred to humans via food consumption.
Sze Che Lee, Rubiyatno, Tony Hadibarata
wiley   +1 more source

Effect of Prior Chilling Period and Alga-Extract Packaging on the Quality of a Canned Underutilised Fish Species

Foods, 2020
The effect of a prior chilling period and an alga extract packaging on the quality of a canned underutilised mackerel species (Scomber colias) was investigated.
Santiago P. Aubourg, Marcos Trigo, Beatriz Martínez, Alicia Rodríguez   +3 more
doaj   +1 more source

Effects of different slipping methods on the mortality of sardine, Sardina pilchardus, after purse-seine capture off the Portuguese Southern coast (Algarve) [PDF]

, 2018
The effects of two different slipping methods on the survival, physical and physiological response of sardines, Sardina pilchardus, captured in a purse-seine fishery were investigated in southern Portugal.
Afonso, Carlos, Benoit, Hugues P., Bentes, Luis, Breen, Mike, Erzini, Karim, Gonçalves, Jorge Manuel Santos, Guerreiro, Pedro, Marçalo, Ana, Monteiro, Pedro, Oliveira, Frederico, Pousao-Ferreira, Pedro, Rangel, Mafalda   +11 more
core   +2 more sources

Population structure of the chub mackerel (Scomber colias) in the North-east Atlantic inferred from otolith shape and body morphometrics

Marine and Freshwater Research, 2020
The Atlantic chub mackerel (Scomber colias) is an important commercial fish species of the North-east Atlantic. Two-year-old individuals collected between January and April of 2018 at six sampling locations (45 fish per site) of the North-east Atlantic (
A. Muniz, A. Moura, R. Triay-Portella, C. Moreira, P. Santos, Alberto Teodorico Correia   +5 more
semanticscholar   +1 more source

Ecosystem Impacts of the Landing Obligation for Unwanted Catch in Thermaikos Gulf (Greece)

Fisheries Management and Ecology, Volume 33, Issue 2, Page 246-259, April 2026.
ABSTRACT Discards by marine commercial fisheries have been an issue of major concern to the scientific community in recent years. We modeled the ecological and trophic consequences of a mandatory landing obligation (LO) regulated by the reformed Common Fisheries Policy [Regulation (EU) 1380/2013] on the Thermaikos Gulf ecosystem (northwestern Aegean ...
Ioannis Keramidas, Donna Dimarchopoulou, Ioanna Argyrou, Athanassios C. Tsikliras   +3 more
wiley   +1 more source

Age and growth of the Atlantic chub mackerel Scomber colias Gmelin, 1789 off Madeira Island [PDF]

, 2011
The Atlantic chub mackerel, Scomber colias Gmelin, 1789, is one of the main fisheries resources of Madeira Island. It is caught by a small and coastal purse-seine fleet that traditionally operates around the island.
Dias, Manuel A., Faria, Graça, Vasconcelos, Joana   +2 more
core  

Species authentication of canned mackerel: Challenges in molecular identification and potential drivers of mislabelling [PDF]

, 2022
The market for canned mackerel is growing, due to their competitive price and to the excellent properties of the meat. However, the weak rules of current legislation, coupled with the loss of discrimination power due to being obliged to use short barcode
Anna Mottola, Roberta Piredda, Gaetano Catanese, Lucilia Lorusso, Giuseppina Ciccarese, Angela Di Pinto   +5 more
core   +1 more source

The feeding regime of the Spanish mackerel (Scomber colias Gmelin, 1789) under ordeal by time: A change to the detriment of prey-species of the genus Sardinella

World Journal of Advanced Research and Reviews, 2023
Sardinellas are amongst the principal fishery resources of the Ivorian coastal areas, being the prey of predatory fishes, of which tunas. A close observation of the trophic ecology and fisheries data in the scientific literature permitted to gain ...
Laurent Bahou, Benié Rose, Danielle Aboua, Célestin Atsé Boua   +3 more
semanticscholar   +1 more source

A Comprehensive Evaluation of Taxonomic Classifiers in Marine Vertebrate eDNA Studies

Molecular Ecology Resources, Volume 25, Issue 7, October 2025.
ABSTRACT Environmental DNA (eDNA) metabarcoding is a widely used tool for surveying marine vertebrate biodiversity. To this end, many computational tools have been released and a plethora of bioinformatic approaches are used for eDNA‐based community composition analysis.
Philipp E. Bayer, Adam Bennett, Georgia Nester, Shannon Corrigan, Eric J. Raes, Madalyn Cooper, Marcelle E. Ayad, Philip McVey, Anya Kardailsky, Jessica Pearce, Matthew W. Fraser, Priscila Goncalves, Stephen Burnell, Sebastian Rauschert   +13 more
wiley   +1 more source