Results 41 to 50 of about 7,254 (189)
Scomber colias Gmelin, 1789 MB06-003959; M – Praia Gamboa (24-08-1955), field number 40; 1 specimen with TL 119 mm. Purchased from local fishermen; caught with purse seine. MB06-003960; M – Praia Gamboa (24-08-1955), field number 39; 1 specimen with TL 124 mm. Purchased from local fishermen; caught with purse seine.
Almeida, Armando J., Alves, Maria Judite
openaire +2 more sources
Atlantic chub mackerel is a pelagic species present in the Atlantic Ocean that in recent decades has expanded northwards in the eastern Atlantic. Fish samples were collected in scientific surveys and commercial catches between 2011 and 2019. We analysed
Rosario Domínguez-Petit +9 more
doaj +1 more source
Second Workshop on Atlantic chub mackerel (Scomber colias) (WKCOLIAS2) [PDF]
The Atlantic chub mackerel Scomber colias has become an increasingly important commercial species in the European Atlantic waters in the last 10–15 years, probably through an expansion process from NW African waters and due to market needs. However, at present there are no assessment or advice requirements. In the WK framework, available information of
Braham, C.B. (Cheikh Baye) +21 more
openaire +2 more sources
Occurrence of Anisakis and Hysterothylacium nematodes in Atlantic chub mackerels from Libyan coasts
The occurrence of zoonotic parasitic nematodes in Atlantic chub mackerels (Scomber colias syn. Scomber japonicus) from Libyan waters was investigated, using epizootiological estimations and molecular specific characterization of larvae.
Cavallero S. +6 more
doaj +1 more source
In this work a fish species distribution model (SDM) was developed, by merging species occurrence data with environmental layers, with the scope to produce high resolution habitability maps for the whole Mediterranean Sea.
Dimitrios Effrosynidis +3 more
doaj +1 more source
Bacterial diseases of marine fish inflict significant economic damage to fisheries and aquaculture and pose an increasing risk to public health. When addressing fish disease, an accumulating body of research suggests adding another factor to the classic ...
Peleg Itay +13 more
doaj +1 more source
Is Trawl Fishery on the Verge of Collapse in Foça, Türkiye, Eastern Mediterranean?
In this study, we aimed to examine the status and historical change of trawl fishing fleet in the Foça in the Aegean Sea. The data of the study representing all actively working trawlers in 1998-1999 and 2019 were collected through face-to-face ...
Vahdet ÜNAL, Fikret ÖNDES
doaj +1 more source
Provenance and traceability are crucial aspects of seafood safety, supporting managers and regulators, and allowing consumers to have clear information about the origin of the seafood products they consume.
Bernardo Duarte +10 more
doaj +1 more source
Abstract Atlantic salmon (Salmo salar) marine survival has declined markedly over the past five decades, leading to concerns about future population viability. While many studies have explored the impacts of stressors such as climate change and predation, less is known about bycatch from pelagic fisheries targeting finfish species.
Aislinn Borland +8 more
wiley +1 more source
The Atlantic chub mackerel, Scomber colias, is sold in Spain, as well as another species of the genus, like the Atlantic mackerel, S. scombrus, often mistaken to be the same fish.
Màrius Vicent Fuentes +6 more
doaj +1 more source

