Scomber japonicus Houttuyn 1782 [PDF]
Published as part of Love, Milton S., Bizzarro, Joseph J., Cornthwaite, Maria, Frable, Benjamin W. & Maslenikov, Katherine P., 2021, Checklist of marine and estuarine fishes from the Alaska-Yukon Border, Beaufort Sea, to Cabo San Lucas, Mexico, pp.
Love, Milton S. +4 more
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Helmintofauna de cavalas, Scomber japonicus Houtt, do Rio de Janeiro [PDF]
Os autores identificaram as seguintes espécies de helmintos, coletados de 50 cavalas, Scomber japonicus, no Rio de Janeiro: Kuhnia scombri (Kuhn, 1829) e Grubea cochlear (Diesing, 1858) (Monogenea); Opechona orientalis (Layman, 1930), Lecithocladium ...
A. Arandas Rêgo, Claudia P. Santos
doaj +2 more sources
Scomber japonicus Houttuyn 1782 [PDF]
Scomber japonicus Houttuyn, 1782 Aegean Sea: 23500-449 (1 spc.), 1969, M. Demir; 23500-456 (2 spc.); 23500-708 (1 spc.), January 2001, Bozcaada Island, trammel net, 30 m, L. Eryilmaz. Mediterranean Sea: 23500-764 (3 spc.), 29.04.2005, Samandagi, beach seine, C. Dalyan.
Nurettin Meriç +2 more
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The histopathology of Scomber japonicus infection by Nematobothriun scombri (Trematoda: Didymozoidae) and of larval anisakid nematode infections in the liver of Pagrus pagrus A histopatologia da infecção de Scomber japonicus por Nematobothrium scombri (Trematoda: Didymozoide) e por larvas de nematoides anisaquídeos no fígado de Pagrus pagrus [PDF]
The histopathology induced by Nematobothrium scombri (Trematoda) in Scomber japonicus and of larval anisakid nematodes in Pagrus pagrus is described. Nematodes larvae occurred within the liver capsule and N.
J. C. Eiras, A. A. Rego
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Chub mackerel (Scomber japonicus) is an important commercial fish in the Northwest Pacific Ocean. Accurate target strength (TS) underpins acoustic stock assessment but the TS of S. japonicus is still poorly understood.
Jianfeng Tong +2 more
exaly +3 more sources
Effects of Interspecific Competition on Habitat Shifts of Sardinops melanostictus (Temminck et Schlegel, 1846) and Scomber japonicus (Houttuyn, 1782) in the Northwest Pacific [PDF]
As economically important sympatric species in the Northwest Pacific, the Japanese sardine (Sardinops melanostictus) and Chub mackerel (Scomber japonicus) exhibit significant biological interactions.
Siyuan Liu +5 more
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Effects of Chicken Breast Meat on Quality Properties of Mackerel (Scomber japonicus) Sausage. [PDF]
This study was performed to evaluate the effects of chicken breast meat on the quality of mackerel sausages. The mackerel sausages were manufactured by additions of 5%, 7%, and 10% of chicken breast meat. The lightness of mackerel sausages showed no significant differences between the control and addition groups.
Kim KB +5 more
europepmc +4 more sources
Effect of frozen-storage period on quality of American sirloin and mackerel (Scomber japonicus). [PDF]
This study aimed to study the effect of frozen-storage period on the quality of sirloin and mackerel (Scomber japonicus). The samples were evaluated after being kept in frozen storage at -17.9 °C for different periods of time (1, 8, 15, 22, and 29 days). The frozen storage resulted in increase in ice crystal formation on the surface of both sirloin and
Suh S, Kim YE, Shin D, Ko S.
europepmc +4 more sources
Growth of juvenile Pacific mackerel, Scomber japonicus in the Gulf of California
The otolith microstructure of juvenile (0-year) Pacific mackerel, Scomber japonicus, was examined to derive estimates of age, growth, and back-calculated hatching date distributions. Juveniles were collected from the Gulf of California between March 1990
María Georgina Gluyas-Millán +2 more
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Acoustic Target Strengths and Swimbladder Morphology of Chub Mackerel Scomber japonicus in the Northwest Pacific Ocean [PDF]
The Northwest Pacific chub mackerel (Scomber japonicus) is one of the most productive, economically important fishery resources worldwide. Accurately assessing this species and ensuring adherence to total allowable catch limits are crucial owing to ...
Hyungbeen Lee +3 more
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