Results 21 to 30 of about 1,257 (170)
Comparative studies on the adaptive renal structures of some teleost fish species inhabiting different habitats. [PDF]
Journal of Bioscience and Applied Research, 2015 The present study was conducted to elucidate and compare the adaptive renal structures of freshwater, Bagrus bayad, brackish water Tilapia zilli and seawater Scomber japonicus.
Zeinab M. El–Gohary +3 more
doaj +1 more source
Purification and Characterization of a Collagenase from the Mackerel, Scomber japonicus [PDF]
BMB Reports, 2002 Collagenase from the internal organs of a mackerel was purified using acetone precipitation, ion-exchange chromatography on a DEAE-Sephadex A-50, gel filtration chromatography on a Sephadex G-100, ion-exchange chromatography on DEAE-Sephacel, and gel filtration chromatography on a Sephadex G-75 column.
Pyo-Jam, Park +4 more
openaire +2 more sources
Scomber japonicus Houttuyn 1782
, 2021 Published as part of Love, Milton S., Bizzarro, Joseph J., Cornthwaite, Maria, Frable, Benjamin W. & Maslenikov, Katherine P., 2021, Checklist of marine and estuarine fishes from the Alaska-Yukon Border, Beaufort Sea, to Cabo San Lucas, Mexico, pp.
Love, Milton S. +4 more
openaire +2 more sources
DNA Metabarcoding Reveals the Diet and Conservation Needs of the Chinese Crested Tern and Greater Crested Terns in Zhejiang Breeding Islands. [PDF]
Ecol EvolThis study employs DNA metabarcoding to analyze the diet composition of the critically endangered Chinese crested tern and the greater crested tern during their breeding season in Zhejiang. The terns primarily consume epipelagic schooling fish like anchovies and mackerel, with minimal overlap with commercial fisheries (< 5% commercial fish).
Ding P +10 more
europepmc +2 more sources
Squalen, 2023 The infestation of Anisakis spp. in Chub mackerel (Scomber japonicus) may have significant health and socioeconomic implications. Understanding the spatio-seasonal occurrence of Anisakis spp. in its host, S.
Izhamil Hidayah +12 more
doaj +1 more source
PLoS ONE, 2022 Environmental DNA (eDNA) is increasingly used to noninvasively monitor aquatic animals in freshwater and coastal areas. However, the use of eDNA in the open ocean (hereafter referred to OceanDNA) is still limited because of the sparse distribution of ...
Zeshu Yu +10 more
doaj +1 more source
Feeding and trophic relations of mass fish species in the Kuril waters of the Pacific Ocean
Известия ТИНРО, 2017 Feeding conditions of the main commercial fish species are assessed and their feeding relationships are considered on the materials collected aboard RV Professor Levanidov and RV TINRO in the Pacific waters at Kuril Islands in July-August of 2015 and ...
Natalya A. Kuznetsova +1 more
doaj +1 more source
Effect of frozen-storage period on quality of American sirloin and mackerel (Scomber japonicus). [PDF]
Food Sci Biotechnol, 2017 This study aimed to study the effect of frozen-storage period on the quality of sirloin and mackerel (Scomber japonicus). The samples were evaluated after being kept in frozen storage at -17.9 °C for different periods of time (1, 8, 15, 22, and 29 days). The frozen storage resulted in increase in ice crystal formation on the surface of both sirloin and
Suh S, Kim YE, Shin D, Ko S.
europepmc +4 more sources
POLYCYCLIC AROMATIC HYDROCARBONS (PAHS) IN SEAFOODS CAUGHT IN CORIGLIANO CALABRO GULF (CS,ITALY)
Italian Journal of Food Safety, 2012 Polycyclic aromatic hydrocarbons (PAHs) were determined by high performance liquid chromatography (HPLC) with fluorescence detection in seafoods (Merluccius merluccius, Arnoglossus laterna, Scomber japonicus, Penaeus kerathurus, Eledone cirrhosa ...
R. Marrone +5 more
doaj +1 more source
Frontiers in Marine Science, 2022 Chub mackerel (Scomber japonicus) is an important commercial fish in the Northwest Pacific Ocean. Accurate target strength (TS) underpins acoustic stock assessment but the TS of S. japonicus is still poorly understood.
Jianfeng Tong +10 more
doaj +1 more source