Results 41 to 50 of about 6,576 (206)

Identifikasi dan Prevalensi Cacing pada Saluran Pencernaan Ikan Salem (Scomber japonicus) di Pangkalan Pendaratan Ikan Muara Angke, Jakarta Utara
[ Identification and Prevalence of Helminthic Gastrointestinal In Chub Mackerel (Scomber japonicus) in The Fish Landing Base Muara Angke, North Jakarta]

open access: yesJurnal Ilmiah Perikanan dan Kelautan, 2015
The high interest of public to Marine fish, making more request of chub mackerel (Scomber japonicus). Chub Mackerel is one commodity that has economic and high nutrient value. The Chub Mackerel obtained from the Indonesian importation from China. However,
Sri Subekti   +2 more
doaj   +1 more source

Etude comparée de la pêche des thonidés mineurs par les chaluts doubles et les pirogues dans la zone économique exclusive (ZEE) ivoirienne [PDF]

open access: yesTropicultura, 2009
Survey Compared of the Fishing of Minor Tuna by the Double Dragnets and the Dugouts in the Exclusive Economic Zone (EEZ) of the Ivory Coast. The both units of peaches (double dragnets and dugouts) that practice in Ivory Coast have captured 168,833.3 tons
N'Guessan, CD., N'Da, K., Kouassi, KD.
doaj  

Prevalence of Anisakis Larvae in Different Fish Species in Southern Albania: Five-Year Monitoring (2016–2020)

open access: yesApplied Sciences, 2021
Anisakidae are nematodes that commonly parasitize in the coelomic cavity and viscera of several fish species. They can be found in flesh, which is why they have an important economic and public health impact. The aim of the current work was to assess the
Enkeleda Ozuni   +9 more
doaj   +1 more source

Southern California marine sport fishing from privately owned boats: catch and effort for October-December 1982 [PDF]

open access: yes, 1986
The catch landed and effort expended by private-boat sport fishermen were studied in southern California marine waters between October and December 1982, to determine the impact of one segment of the sport fishery on local marine resources.
Ono, David S., Wolf, Patricia
core  

Vertical Habitat Use by Japanese Jack Mackerel Trachurus japonicus Inferred From a Biologging Study in Tokyo Bay

open access: yesFisheries Oceanography, EarlyView.
ABSTRACT The movement ecology of Trachurus japonicus in the adult stage remains poorly understood because observing their underwater behavior over long periods is challenging. This study aimed to examine vertical habitat use by T. japonicus using electronic tags. Ninety fish were tagged and released in November 2022 in Tokyo Bay, Japan.
Junji Kinoshita   +3 more
wiley   +1 more source

POLYCYCLIC AROMATIC HYDROCARBONS (PAHS) IN SEAFOOD CAUGHT OFF IN NAPOLI GULF (ITALY)

open access: yesItalian Journal of Food Safety, 2011
Benzo(a)pyrene and other 12 polycyclic aromatic hydrocarbons (PAHs) were determined by high performance liquid chromatography (HPLC) with fluorescence detection in different seafoods (Merluccius merluccius, Arnoglossus laterna, Scomber japonicus, Eledone
R. Marrone   +5 more
doaj   +1 more source

Physiological Effect of Extended Photoperiod and Green Wavelength on the Pituitary Hormone, Sex Hormone and Stress Response in Chub Mackerel, Scomber japonicus

open access: yesFishes, 2023
Chub mackerel, Scomber japonicus, is heavily farmed and harvested due to its demand as a high-quality protein source rich in fatty acids. However, the effects of environmental cues on sexual maturation of the fish remain understudied. We aim to elucidate
Young Jae Choi   +3 more
doaj   +1 more source

Southern California marine sport fishing from privately-owned boats: catch and effort for July-September 1981 [PDF]

open access: yes, 1982
The catch landed and effort expended by private-boat sport fishermen were studied in southern California between July and September 1981, in order to determine the impact of one segment of the sport fishery on local marine resources.
Racine, Denyse
core  

The Occurrence of Microplastic Ingestion in Commercial Marine Fish in Miri, Sarawak, Malaysia

open access: yesEnvironmental Quality Management, Volume 35, Issue 4, Summer 2026.
ABSTRACT Microplastics are polymer‐based particle compositions of various toxic chemicals with size less than 5 mm. Due to their small size, microplastics can be ingested and accumulate in body tissues of organisms. This raises concerns about their toxicity being transferred to humans via food consumption.
Sze Che Lee, Rubiyatno, Tony Hadibarata
wiley   +1 more source

On Maximum Length Record of the Chub Mackerel (Scomber japonicus Houttuyn, 1782) from Northern Aegean Sea (Turkey, eastern Mediterranean)

open access: yesMarine Science and Technology Bulletin, 2020
The accurate estimates of the maximum length of fish within a population are significant issues. Because the parameters related to maximum length, weight and age of fish communities in the ecosystem are constantly used in population dynamics and stock ...
Özgür Cengi̇z
doaj   +1 more source

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