Results 51 to 60 of about 2,218 (199)

POLYCYCLIC AROMATIC HYDROCARBONS (PAHS) IN SEAFOOD CAUGHT OFF IN NAPOLI GULF (ITALY)

Italian Journal of Food Safety, 2011
Benzo(a)pyrene and other 12 polycyclic aromatic hydrocarbons (PAHs) were determined by high performance liquid chromatography (HPLC) with fluorescence detection in different seafoods (Merluccius merluccius, Arnoglossus laterna, Scomber japonicus, Eledone
R. Marrone, R. Mercogliano, G. Palma, C. Chirollo, G. Smaldone, A. Anastasio   +5 more
doaj   +1 more source

The Staircase Chart: Visualising Vertical and Cross‐Shelf Movements and Dispersal of Early‐Life Fish, Applied to Japanese Jack Mackerel

Fisheries Oceanography, Volume 35, Issue 5, Page 689-703, September 2026.
ABSTRACT Dispersal during early life stages is a critical process shaping marine fish connectivity and population dynamics, yet direct field observations at the individual level remain elusive. This has limited our understanding of the factors controlling dispersal, including the impact of active swimming by larvae and juveniles. Here, we present a new
Tatsuya Sakamoto, Daichi Muto, Motomitsu Takahashi, Chiyuki Sassa, Toyoho Ishimura   +4 more
wiley   +1 more source

Estimated of Shelf Life Salem Fish Crackers (Scomber japonicus) with Polypropylene Plastic Packaging and Metalized Plastic in Poklahsar Mina Sejahtera, Tangerang [PDF]

, 2022
Information on the shelf life of food products is one of the information that must be included on the label of food product packaging.  This study aims to obtain the estimated shelf life  of fried salem  fish cracker products  (Scomber japonicus ...
Latifa, Dian, Salampessy, Randi B.S., Hidayah, Nur, Maulani, Aghitia, Permadi, Aef, Handoko, Yudi Prasetyo, Afifah, Rufnia Ayu   +6 more
core   +2 more sources

Interannual Variations in Distribution and Density of Japanese Anchovy (Engraulis japonicus) Larvae in the Shelf‐Break Region of East China Sea During Spring (2001–2022)

Fisheries Oceanography, Volume 35, Issue 5, Page 777-794, September 2026.
ABSTRACT Japanese anchovy (Engraulis japonicus) is the most abundant fish in the East China Sea (ECS) and an important fishery resource throughout its life stages. Using samples collected along the ECS shelf‐break in April over a 22‐year period (2001–2022), we examined the horizontal distribution and interannual variability of larval density (mean ...
Chiyuki Sassa, Satoshi Kitajima, Motomitsu Takahashi, Koh Nishiuchi, Yoshinobu Konishi, Youichi Tsukamoto   +5 more
wiley   +1 more source

A Comparison of the Biochemical Characteristics of Different Anatomical Regions of Chub (Scomber japonicus) and Blue Mackerel (Scomber australasicus) Muscles [PDF]

Korean Journal of Fisheries and Aquatic Sciences, 2010
Chub and blue mackerels are popular fish resources in Korea, but little is known about each biochemical characters of different anatomical regions. To investigate biochemical characters of chub and blue mackerels, three ordinary muscle regions were identified by their fin position; namely anterior, median, posterior.
Jin-Han Bae, Sung-Ho Yoon, Sun-Young Lim
openaire   +1 more source

Physiological Effect of Extended Photoperiod and Green Wavelength on the Pituitary Hormone, Sex Hormone and Stress Response in Chub Mackerel, Scomber japonicus

Fishes, 2023
Chub mackerel, Scomber japonicus, is heavily farmed and harvested due to its demand as a high-quality protein source rich in fatty acids. However, the effects of environmental cues on sexual maturation of the fish remain understudied. We aim to elucidate
Young Jae Choi, Seul Gi Na Ra Park, A-Hyun Jo, Jun-Hwan Kim   +3 more
doaj   +1 more source

Stable Isotope–Enabled Particle Drift Models Predict Where High‐Resolution Isotope Analyses Can Discriminate Among Larval Trajectories in Atlantic Mackerel

Fisheries Oceanography, Volume 35, Issue 5, Page 760-776, September 2026.
ABSTRACT Marine fish commonly move across distinct habitats throughout their lifetimes, particularly during larval stages, when they are particularly difficult to track. Such transitions are necessary as environmental demands and predation pressures change dramatically with increases in body size.
Yuan Tian Chou, Robert Marsh, Ewan Hunter, Clive N. Trueman   +3 more
wiley   +1 more source

Evaluation of the concentration of mercury and lead in Sarda chiliensis chiliensis (“bonito”) and Scomber japonicus peruanus (“mackerel”) sold at the Ventanilla fishing terminal – Lima 2019 [PDF]

, 2022
La presente investigación tuvo el objetivo de evaluar la concentración de mercurio y plomo en Sarda chiliensis chiliensis (“bonito”) y Scomber japonicus peruanus (“caballa”) que se expenden en el terminal pesquero de Ventanilla, siguió un diseño ...
Lazo Solano, Yanira Johaira, De la Crúz Toribio, Lisseth   +1 more
core  

Occurrence of Anisakis and Hysterothylacium nematodes in Atlantic chub mackerels from Libyan coasts

Helminthologia, 2019
The occurrence of zoonotic parasitic nematodes in Atlantic chub mackerels (Scomber colias syn. Scomber japonicus) from Libyan waters was investigated, using epizootiological estimations and molecular specific characterization of larvae.
Cavallero S., El Sherif R. A., Pizzarelli A., El Fituri A.A., El Showhdi M., Benmosa F., D’Amelio S.   +6 more
doaj   +1 more source

Body size overlap in industrial and artisanal fisheries for five commercial fish species in the Mediterranean Sea

Scientia Marina, 2004
In this study we present the length frequency distributions of Boopsboops, Mullus barbatus, Scomber japonicus, Spicara smaris and Trachurusmediterraneus caught with different gears (trawls, purse-seines, beach-seines,gill nets, trammel nets and longlines)
Konstantinos I. Stergiou, Dimitrios K. Moutopoulos, Georgiois Krassas   +2 more
doaj   +1 more source