Results 201 to 210 of about 6,463 (227)

Lipase from liver of seabass (Lates calcarifer): Characteristics and the use for defatting of fish skin

Food Chemistry, 2018
Thanasak Sae-Leaw, Soottawat Benjakul
exaly  

Characteristics and gel properties of gelatin from skin of seabass (Lates calcarifer) as influenced by extraction conditions

Food Chemistry, 2014
Sittichoke Sinthusamran, Soottawat Benjakul, Hideki Kishimura   +2 more
exaly  

- The Genetics of Asian Seabass

2013
openaire   +1 more source

Characteristics of acid- and pepsin-soluble collagens from scale of seabass (Lates calcarifer)

LWT - Food Science and Technology, 2015
Soottawat Benjakul, Hideki Kishimura
exaly  

Evaluation of protein requirement of spotted seabass (Lateolabrax maculatus) under two temperatures, and the liver transcriptome response to thermal stress

Aquaculture, 2020
Kangle Lu, Chunxiao Zhang, Samad Rahimnejad   +2 more
exaly  

Evaluations of lactic acid bacteria as probiotics for juvenile seabass Lates calcarifer

Aquaculture Research, 2008
Sirirat Rengpipat, Somkiat Piyatiratitivorakul   +1 more
exaly  

Immunocytochemical localization of piscidin in mast cells of infected seabass gill

Fish and Shellfish Immunology, 2010
B S Dezfuli, L Giari, Edward J Noga
exaly  

Glucose tolerance in gilthead seabream (Sparus aurata) and European seabass (Dicentrarchus labrax)

Aquaculture, 1999
Helena Peres, Aires Oliva-Teles
exaly  

Transcriptome analysis of genes responding to NNV infection in Asian seabass epithelial cells

Fish and Shellfish Immunology, 2016
Le Wang, Jimmy Kwang, Gen Hua Yue
exaly  

Characterization of a novel disease resistance gene rtp3 and its association with VNN disease resistance in Asian seabass

Fish and Shellfish Immunology, 2017
Le Wang, Sek-Man Wong, Gen Hua Yue
exaly