Results 161 to 170 of about 212,439 (297)

The Gulf of Naples as a model system for plankton ecology studies

, 2023
Marine Ecology, EarlyView.
Adriana Zingone, Domenico D'Alelio, Maria Grazia Mazzocchi   +2 more
wiley   +1 more source

Frequency of consumption of different fish, crustacean and mollusc species contributing to methylmercury exposure and consumer awareness of national advice on their consumption. [PDF]

EFSA J
European Food Safety Authority (EFSA), Bearth A, Jansen T, Mazzocchi M, Verbeke W, Alaveras G, Kanellakopoulou A, Koffas N, Naska A, Niforou K, Smith AIM, Sousa Lourenco JI, Zamariola G, Ioannidou S.   +13 more
europepmc   +1 more source

Macau as Method: Recombinant Urbanism in Post‐Socialist China

Asia Pacific Viewpoint, EarlyView.
ABSTRACT In ‘Asia as Method’, Chen Kuan‐Hsing argues for the value of an indigenous inter‐Asian approach to analysing the effects of European imperialism on the countries and citizens of Asia. This article mobilises both Chen's inter‐Asian referencing strategy and the city‐state of Macau to explore Macau's role in China's engagements with global ...
Tim Simpson
wiley   +1 more source

Trends, challenges, and opportunities for the United States alternative meat and seafood sector: stakeholder-informed perspectives. [PDF]

NPJ Sci Food
Wood A, Consavage Stanley K, Daly J, Grieger K, Aimutis WR, Shirwaiker RA, Wilson NLW.   +6 more
europepmc   +1 more source

Disciplining the “Queen of the World”? Responsible Innovation as a Way of Life

Business Ethics, the Environment &Responsibility, EarlyView.
ABSTRACT This paper offers a critical reflection on the concept of responsible innovation as defined during the last decades. We argue that the emphasis on innovation as a process risks neglecting the very goals of innovation, namely societal desirability and acceptability. Thus, we suggest reconsidering the role of imagination, the “Queen of the world”
Xavier Pavie, Ghislain Deslandes, Monika Kostera   +2 more
wiley   +1 more source

Arsenic Species and Nitrogen Stable Isotope Ratios in the Japanese Diet-Dietary Markers of Seafood. [PDF]

Foods
Yoshinaga J, Narukawa T.
europepmc   +1 more source

Updates on Mediterranean diet and health status: active ingredients and pharmacological mechanisms

British Journal of Pharmacology, EarlyView.
The Mediterranean diet (MedDiet) is among the most extensively studied dietary patterns and has been consistently associated with reduced risk of all‐cause mortality, cardiovascular disease, metabolic disorders, cognitive decline and several types of cancers.
Lukas Schwingshackl, Jakub Morze, Sabina Wallerer, Georg Hoffmann   +3 more
wiley   +1 more source

Association between dietary patterns and depressive symptoms in Chinese adults. [PDF]

Asia Pac J Clin Nutr
Guo S, Sun X, Huang K, Pan C, Liu X, Wang W, Ning F, Xu J, Li A, Zhang D, Nan H.   +10 more
europepmc   +1 more source

Effects of Common Food Additives Kappa‐, Iota‐ and Lambda‐Carrageenans on Intestinal Epithelial Cell Activation and Barrier Disruption

Clinical &Experimental Allergy, EarlyView.
Carrageenans, widely used food additives, disrupted intestinal epithelial integrity in a gut‐on‐a‐chip model. All types (κ‐, ɩ‐, λ‐) induced cytotoxicity, inflammation and tight junction (TJ) disruption, triggering TNF‐mediated immune responses. λ‐Carrageenan had the most severe effects, supporting the Epithelial Barrier Theory linking food additives ...
Na Sun, Yagiz Pat, Huseyn Babayev, Sena Ardicli, Ismail Ogulur, Xianting Bu, Manru Li, Shuqi Jia, Beate Rückert, Raja Dhir, Kari C. Nadeau, Mubeccel Akdis, Cezmi A. Akdis, Duygu Yazici   +13 more
wiley   +1 more source

Conventional Chromatographic Techniques and Biosensors for Mercury Speciation in Seafood: A Systematic Review. [PDF]

Foods
Abouelenein D, Henares M, Fuentes A, Fernández-Segovia I, M Barat J, Loeschner K, Duedahl-Olesen L, Gómez-Gómez M, Griol A, J Sloth J.   +9 more
europepmc   +1 more source