Results 151 to 160 of about 38,450 (220)
The Rise of Plant‐Based Proteins: Consumer Perception and Challenges
Food Science &Nutrition, Volume 14, Issue 5, May 2026.The health, economic, and environmental impacts of plant proteins, research, R&D investments, and regulations have driven the plant‐based food market to rise. Considering these developments and the challenges related to plant‐based foods, we have compiled research on plant‐based proteins from the perspective of consumers in various countries.
Batuhan Inanlar, Esra Capanoglu
wiley +1 more source
Priming with a Seaweed Extract Strongly Improves Drought Tolerance in Arabidopsis. [PDF]
Int J Mol Sci, 2021 Rasul F +5 more
europepmc +1 more source
Food Science &Nutrition, Volume 14, Issue 5, May 2026.The geranium essential oil (EO) nanoemulsion was incorporated into fucoidan‐whey protein film. Active fucoidan‐whey protein film showed higher mechanical, antioxidant, and water barrier properties. Fucoidan‐whey protein film loaded with geranium EO nanoemulsion exhibited antimicrobial and antifungal activities.
Najmeh Oliyaei +5 more
wiley +1 more source
Food Science &Nutrition, Volume 14, Issue 5, May 2026.Proposed model of fucoxanthin in ameliorating MASLD via the GRP78‐AMPK axis. In MASLD, excessive lipid accumulation (FFA, TG, DNL) leads to ER stress activation (upregulation of CHOP, ATF6, IRE1) and GRP78 dysfunction, promoting hepatic lipid droplet (LD) formation. Fucoxanthin directly binds to GRP78, which in turn activates AMPK signaling.
Lin Zhang +9 more
wiley +1 more source
Impact of Ecklonia maxima Seaweed Extract and Mo Foliar Treatments on Biofortification, Spinach Yield, Quality and NUE. [PDF]
Plants (Basel), 2021 La Bella S +6 more
europepmc +1 more source
Food Science &Nutrition, Volume 14, Issue 5, May 2026.The combined application of nano‐zinc and Spirulina extract enhances peach yield, fruit firmness, and nutritional quality. An optimal treatment significantly improves fruit set (+107.5%), TSS, and vitamin C content. ABSTRACT The twenty‐seven identical peach trees were exposed to different levels of a Nano Chelated fertilizer contain 12% Zn and ...
Ahmed Isam Dawood +3 more
wiley +1 more source
Biopriming with Seaweed Extract and Microbial-Based Commercial Biostimulants Influences Seed Germination of Five Abelmoschus esculentus Genotypes. [PDF]
Plants (Basel), 2021 Makhaye G +5 more
europepmc +1 more source
Oikos, Volume 2026, Issue 5, May 2026.The flow of non‐living resources between autotrophic and heterotrophic ecosystems can impact their ecosystem function. However, ecosystem size is similarly known to influence ecological properties and it is uncertain how the size of coupled ecosystems mediates the effect of resource flows.
Emanuele Giacomuzzo +3 more
wiley +1 more source
International Journal of Bio-Resource and Stress Management, 2015 A field experiment was conducted during the summerseason at Agriculture farm in 2011-12 to study the effects of seaweed saps on growthand nutrient uptake of sesame in red lateritic soil of West Bengal.
Tanmoy Shankar +3 more
doaj
Hurdles to overcome to achieve biostimulant‐driven, low chemical input crop production
PLANTS, PEOPLE, PLANET, Volume 8, Issue 3, Page 783-791, May 2026.Crop production requires considerable chemical inputs that result in significant greenhouse gas emissions and other environmental costs. Biostimulants are natural agents, such as microorganisms or seaweed, applied to plants and soil to stimulate plant growth and reduce chemical inputs. Biostimulant use is rapidly increasing globally, but hurdles remain,
Wolfram Buss +6 more
wiley +1 more source