Results 31 to 40 of about 10,137 (225)

Synergism of microorganisms and seaweed extract on vegetative growth, yield and quality of cucumber fruit

open access: yesNotulae Botanicae Horti Agrobotanici Cluj-Napoca, 2023
Natural biostimulants, such as microorganisms and seaweed extracts, are used in agriculture to improve crop yields with a sustainable approach. However, the interaction effects between different biostimulants have not been thoroughly investigated.
Alonso MENDEZ   +5 more
doaj   +1 more source

Stabilization of PUFA‐Rich Mayonnaise Against Lipid Oxidation: A Review of the Last Three Decades of Research

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Mayonnaise, a widely consumed oil‐in‐water emulsion, is highly susceptible to lipid oxidation due to its high content of polyunsaturated fatty acids (PUFAs) and the presence of pro‐oxidant factors such as low pH and iron from egg yolk. Over the past three decades, extensive research has focused on understanding oxidation mechanisms, analytical
Sakhi Ghelichi   +2 more
wiley   +1 more source

Antilonomic Effects of Brazilian Brown Seaweed Extracts [PDF]

open access: yesNatural Product Communications, 2009
The aim of this work was to investigate the hemolysis and blood clotting activity of Lomonia obliqua venom and the ability of some Brazilian marine algal extracts ( Canistrocarpus cervicornis, Stypopodium zonale and Dictyota pfaffi) to antagonize such biological activities. L. obliqua caterpillars are dangerous to human beings and envenomation symptoms
Thaisa Francielle Souza, Domingos   +11 more
openaire   +2 more sources

Optimizing Strategies for Non‐Invasive Prospection of Settlements in the Intertidal Zone: A Case Study From the Centre of the Drowned Medieval Village of Tolsende (Scheldt Estuary, the Netherlands)

open access: yesArchaeological Prospection, EarlyView.
ABSTRACT Medieval and early modern drowned villages in the intertidal zone of the Scheldt estuary (the Netherlands) constitute intriguing yet largely understudied components of north‐western Europe's underwater cultural heritage. Despite their high archaeological potential as time capsules of past settlement landscapes, research has remained limited ...
Jan Trachet   +9 more
wiley   +1 more source

The potential health benefits of seaweed and seaweed extract [PDF]

open access: yes, 2012
Edible seaweeds have historically been consumed by coastal populations across the globe. Today, seaweed is still part of the habitual diet in many Asian countries. Seaweed consumption also appears to be growing in popularity in Western cultures, due both to the influx of Asian cuisine as well as notional health benefits associated with consumption ...
Brownlee, Iain   +3 more
openaire  

ANTICANCER AND ANTIAGGREGATION OF SEAWEED EXTRACT

open access: yesKnE Life Sciences, 2015
Exploration of seaweed potential as sources of bioactive compounts were studied and found two type seaweeds from in Bali such as Caulerpa rasemosa and Gracillaria sp had potential as food suplements and prepared and consumed as food. These seaweeds were used as vegetables in daily diet as side dishes or can be consumed alone. Their bioactive components
Astuti Lamid, K Komari
openaire   +2 more sources

Engineering Biochar‐Derived Functional Materials for High‐Performance Supercapacitors: Design Principles, Mechanisms, and Scalable Strategies

open access: yesCarbon Energy, EarlyView.
ABSTRACT Biochar has emerged as a useful and adaptable source of carbon for supercapacitor electrodes. Its value comes from the way biomass chemistry, thermal conversion, and activation conditions shape the resulting pore network, surface groups, and degree of carbon ordering.
Soumen Mandal   +6 more
wiley   +1 more source

Overview of Extraction Methods for Extracting Seaweed and its Applications

open access: yesJurnal Penelitian Pendidikan IPA, 2023
Seaweed is a carbohydrate polymer of alginate, agar, and carrageenan which can be extracted and purified as hydrocolloids. Each carbohydrate has different physicochemical properties and hydrocolloids can form gels when dispersed in water. To achieve targeted hydrocolloids according to specific purposes and functions, conventional extraction methods ...
Dulanlebit, Yeanchon Henry   +1 more
openaire   +1 more source

Learning Strategies from Nature's Blueprint to Cyclic Carbonate Synthesis

open access: yesChemSusChem, Volume 18, Issue 6, March 15, 2025.
The development of sustainable synthetic methods for cyclic carbonates draws inspiration from nature, focusing on eco‐friendly processes and renewable resources like CO2 and biomass. This review explore various CO2 activation mechanisms, green chemistry principles, and green catalysts.
Erika Saccullo   +4 more
wiley   +1 more source

Circular and Bio‐Sourced Polymers for Energy Applications: Natural Feedstocks, Recycling, and Upcycling Routes

open access: yesEcoEnergy, EarlyView.
This review provides a critical comparative analysis of circular and bio‐sourced polymers for energy storage, systematically evaluating natural feedstocks alongside recycling and upcycling strategies for battery components. Key structure–property–performance relationships and inherent trade‐offs between sustainability metrics and electrochemical ...
Priyank Sinha   +3 more
wiley   +1 more source

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