Results 41 to 50 of about 10,063 (237)

ANTICANCER AND ANTIAGGREGATION OF SEAWEED EXTRACT

KnE Life Sciences, 2015
Exploration of seaweed potential as sources of bioactive compounts were studied and found two type seaweeds from in Bali such as Caulerpa rasemosa and Gracillaria sp had potential as food suplements and prepared and consumed as food. These seaweeds were used as vegetables in daily diet as side dishes or can be consumed alone. Their bioactive components
Astuti Lamid, K Komari
openaire   +2 more sources

Spraying Seaweed Extract and Hand Trimming to Improved Yield and Fruit Quality of Grand Nain Banana Plants [PDF]

Journal of Plant Production, 2017
This experiment was carried out during 2013- 2014 (first ratoon) and 2014-2015 (second ratoon) seasons to study the effect of spraying seaweed extract at three concentration 0, 0.1, 0.2 % and/or trimming (without one & two hand) on Grand Nain banana ...
M. El-Kholy
doaj   +1 more source

Antilonomic Effects of Brazilian Brown Seaweed Extracts [PDF]

Natural Product Communications, 2009
The aim of this work was to investigate the hemolysis and blood clotting activity of Lomonia obliqua venom and the ability of some Brazilian marine algal extracts ( Canistrocarpus cervicornis, Stypopodium zonale and Dictyota pfaffi) to antagonize such biological activities. L. obliqua caterpillars are dangerous to human beings and envenomation symptoms
Thaisa Francielle Souza, Domingos, Carla, Carvalho, Laura de Andrade, Moura, Valéria Laneuville, Teixeira, Renato Crespo, Pereira, Everson Miguel, Bianco, Wilton José, Ferreira, Carlos José Brito, Ramos, Ana Luiza Palhares, de Miranda, Paulo Assis, Melo, Jorge Almeida, Guimarães, André Lopes, Fuly   +11 more
openaire   +2 more sources

Biodegradable Wireless Soil Urea Sensor Using Metamaterial Perfect Absorber for Distributed Deployment in Precision Agriculture

Advanced Materials Technologies, EarlyView.
In this study, we propose a biodegradable wireless soil urea sensor for precision agriculture. The sensor's electromagnetic response varies depending on the urea concentration, allowing the measurement of relative soil urea concentrations by analyzing the time‐transient electromagnetic response.
Yu Tanaami, Ken Sakabe, Tetsuya Yarimizo, Yasutaka Murakami, Tetsuo Kan, Hiroaki Onoe   +5 more
wiley   +1 more source

The potential health benefits of seaweed and seaweed extract [PDF]

, 2012
Edible seaweeds have historically been consumed by coastal populations across the globe. Today, seaweed is still part of the habitual diet in many Asian countries. Seaweed consumption also appears to be growing in popularity in Western cultures, due both to the influx of Asian cuisine as well as notional health benefits associated with consumption ...
Brownlee, Iain, Fairclough, Andrew, Hall, Anna, Paxman, Jenny   +3 more
openaire  

UTact: Underwater Vision‐Based Tactile Sensor with Geometry Reconstruction and Contact Force Estimation

Advanced Robotics Research, EarlyView.
Embedded flexible sensing technologies advance underwater soft robotics, yet most systems still suffer from hysteresis and limited perceptiveness. Instead, vision‐based tactile sensors provide reliable and rapid feedback essential for complex underwater tasks.
Qiyi Zhang, Zonghao Zuo, Haoxuan Wang, Bin Liu, Yilidusi Yilihamu, Li Wen   +5 more
wiley   +1 more source

Scalable Wheat Bran‐Algae Composites for Edible Electronics with Spray‐Coated Food‐Grade Conductive Inks

Advanced Electronic Materials, EarlyView.
A fully edible wheat bran–algae substrate is fabricated through scalable mould‐compression and spray‐coating, enabling robust, food‐grade platforms for sustainable electronics. A chitosan barrier improves water resistance and ink compatibility, while activated‐carbon conductive films form uniform electrodes with Ohmic behaviour.
Jaz Johari, Muhua Zhu, Zhiging Wang, Yichen Lang, Georgios Nikiforidis, Mingqing Wang, Mengyan Nie, Shahab Akhavan   +7 more
wiley   +1 more source

Excipient Emulsion–Based Delivery Systems for Enhancing Carotenoid Bioavailability: Advances in Formulation and Gastrointestinal Fate

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Excipient emulsion systems improve carotenoid solubilization, protect against degradation, and enhance gastrointestinal absorption through optimized formulation and digestion behavior. ABSTRACT Carotenoids are bioactive compounds that contribute to human health through antioxidant, provitamin A, and disease‐preventive effects.
Tugce Ceyhan, Elifsu Nemli, Esra Capanoglu, Merve Tomas   +3 more
wiley   +1 more source

Advances in Chitosan Nanoparticles: A Comprehensive Review of Properties, Synthesis, Characterization, Multidisciplinary Applications, and Future Perspectives

Journal of Applied Polymer Science, EarlyView.
This review highlights the synthesis of chitosan nanoparticles from natural sources, the thorough characterization of them, and use of microscopic and spectroscopic methods. It emphasizes that it has some indispensable properties such as being non‐toxic, antimicrobial, and capable of controlled drug release.
Mariam Sohail Mansoor, Nayab Raza, Furqana Bibi, Madiha Mumtaz, Asif Abbas, Farasat Haider, Basit Ali   +6 more
wiley   +1 more source

Physiological and physico-chemical characterization of dietary fibre from the green seaweed Ulva fasciata Delile

Brazilian Journal of Biology
This work aims to assess the potential of the green seaweed Ulva fasciata Delile as an alternative source of dietary fibre (DF). Total DF content was determined, some of its physico-chemical properties described and the physiological effects of U ...
AFU. Carvalho, MCC. Portela, MB. Sousa, FS. Martins, FC. Rocha, DF. Farias, JPA. Feitosa   +6 more
doaj   +1 more source