Results 291 to 300 of about 21,801 (307)

Seaweeds as food

2016
openaire   +1 more source

Seaweeds

Resonance, 2014
openaire   +2 more sources

Effect of pH on phenol biosorption by marine seaweeds

Journal of Hazardous Materials, 2008
Abel E Navarro
exaly  

World cuisine of seaweeds: Science meets gastronomy

International Journal of Gastronomy and Food Science, 2018
Ole G Mouritsen, J Lucas Perez-Llorens
exaly  

Seaweed

2020
openaire   +1 more source

Seaweeds and Seaweed-Derived Compounds

openaire   +1 more source

Seaweeds

2013
Ole G. Mouritsen, Mariela Johansen, Jonas Drotner Mouritsen   +2 more
openaire   +1 more source

Seaweeds

2011
openaire   +1 more source

Seaweeds

2019
openaire   +1 more source

seaweed

2021
openaire   +1 more source