Results 31 to 40 of about 180,829 (276)

La seguridad alimentaria: evolución del concepto y su expresión en el contexto cubano

open access: yesAgroecosistemas, 2021
Este trabajo explora a través de evidencia documental la evolución del concepto de seguridad alimentaria en el contexto mundial; su relación con la política alimentaria asumida por los organismos internacionales y las instituciones gubernamentales ...
Avilleira Cruz, Idania de los Milagros   +2 more
doaj  

Impacts of breed type and vaccination on Teladorsagia circumcincta infection in native sheep in Gran Canaria

open access: yesVeterinary Research, 2019
Vaccines and genetic resistance offer potential future alternatives to the exclusive use of anthelmintics to control gastrointestinal nematodes (GIN). Here, a Teladorsagia circumcincta prototype vaccine was administered to two sheep breeds which differ ...
Jorge F. González   +9 more
doaj   +1 more source

Seguridad alimentaria: seguridad nacional [PDF]

open access: yes, 2003
Seguridad alimentaria: seguridad nacional es un libro que trata sobre el deterioro del abasto alimentario en nuestro país, y advierte sobre los posibles riesgos a que puede llevar la profundización de las asimetrías sociales y regionales, aunado al ...
Aguilar Ortega, Teodoro   +8 more
core  

Biocombustibles, Seguridad Alimentaria y Cultivos Transgénicos [PDF]

open access: yesRevista de Salud Pública, 2009
Soaring global food prices are threatening to push more poor people back below the poverty line; this will probably become aggravated by the serious challenge that increasing population and climate changes are posing for food security. There is growing evidence that human activities involving fossil fuel consumption and land use are contributing to ...
Acosta, Orlando   +1 more
openaire   +3 more sources

Ethnobotanical insights into the medicinal and food uses of Lamiaceae in the Mediterranean region: A systematic review and meta‐analysis

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
For generations, Mediterranean communities have used Lamiaceae or Labiatae plants like rosemary, thyme or mint to care for their health and to enrich their food. By bringing together dispersed knowledge from across the Mediterranean region, our review revealed the continuing relevance of Lamiaceae while also compiling past uses that may hold future ...
Fuencisla Cáceres   +3 more
wiley   +1 more source

Control microbiológico de canales de bovino, ovino y porcino en mataderos de bajo-medio volumen de sacrificio [PDF]

open access: yes, 2011
Es presenten els resultats dels controls microbiològics d'higiene de processos de 3 escorxadors frigorífics de serveis de Catalunya, de baix-mig volum de sacrifici obtinguts durant el període 01/01/2008-30/06 ...
Baltasar, Antonieta   +2 more
core  

Past, present and future of local crop evolution

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Promoting agrobiodiversity is a promising strategy for mitigating the negative effects of climate change on global food security. We highlight the central role evolutionary processes play in harnessing the potential of local crops by integrating genomics, archaeology, ethnobotany and traditional ecological knowledge (TEK).
Nataly Allasi Canales   +6 more
wiley   +1 more source

Genotype and year variability of the chemical composition of walnut oil of Moroccan seedlings from the high Atlas Mountains

open access: yesGrasas y Aceites, 2016
Protein and oil content, fatty acid composition and tocopherol concentration were determined for two years in the kernel of ten candidate walnut selections from the high Atlas Mountains in Morocco.
O. Kodad   +4 more
doaj   +1 more source

Social Sustainability in Circular Bioeconomy Business Models: Insights From Argentina

open access: yesSustainable Development, EarlyView.
ABSTRACT Research on circular bioeconomy business models (CBEBM) has largely prioritised environmental and economic aspects, leaving out the social pillar. To address this gap, this paper analyses to what extent and in what ways social sustainability is integrated into CBEBM, based on 12 cases from northern Argentina, a region with high potential for ...
Celina N. Amato   +2 more
wiley   +1 more source

Seguridad alimentaria en familias vulnerables de Cajicá, Colombia,2012.

open access: yesRevista Salud Bosque, 2015
Introducción. Según los datos de la Encuesta de la Situación Nutricional de Colombia(ENSIN, 2005 y 2010), la inseguridad alimentaria ha aumentado en el país, pasando de 40,8 % a 42,7 % y siendo más evidente en las zonas urbanas.
Gustavo Díaz   +2 more
doaj   +1 more source

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