Results 121 to 130 of about 284,156 (313)
Sensory acceptance of mixed nectar of papaya, passion fruit and acerola
Scientia Agricola, 2004 Nectars are beverages formulated with the juice or pulp of one or more fruits, plus water and sugar in concentrations resulting in a "ready-to-drink" product. Recently, the market for such products has greatly expanded. Fruit mixtures present a series of
Matsuura Fernando César Akira Urbano +3 more
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The Quantum Measurement Problem - Collapse of the Wave Function explained [PDF]
Quantum physicists have made many attempts to solve the quantum measurement problem, but no solution seems to have received widespread acceptance. The time has come for a new approach.
Forrester, Rochelle Marianne
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Dapagliflozin prevents methylglyoxal‐induced retinal cell death in ARPE‐19 cells
FEBS Open Bio, EarlyView.Diabetic macular oedema is a diabetes complication of the eye, which may lead to permanent blindness. ARPE‐19 are human retinal cells used to study retinal diseases and potential therapeutics. Methylglyoxal is a compound increased in uncontrolled diabetes due to elevated blood glucose.
Naina Trivedi +7 more
wiley +1 more source
ANÁLISE COLORIMETRICA DE AÇÚCAR MASCAVO E SUA ACEITAÇÃO NO MERCADO DE VIÇOSA-MG, BRASIL [PDF]
Temas Agrarios, 2012 Brazil is known for its sugar cane production. Raw sugar is produced by artisanal farmers. As a result of artisanal production, raw sugar is diverse in color.
Elvira Durán +3 more
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Food quality: A summary of research conducted under the German Federal Programme for Organic Agriculture and other forms of Sustainable Agriculture [PDF]
, 2012 Food quality has been a strong focus of the BÖL research programme since it started in 2001. Among other things, the policy on EU organic regulations was supported with research projects; for example regarding the discussion concerning the admission of ...
ANON, AN
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FEBS Open Bio, EarlyView.Time‐resolved X‐ray solution scattering captures how proteins change shape in real time under near‐native conditions. This article presents a practical workflow for light‐triggered TR‐XSS experiments, from data collection to structural refinement. Using a calcium‐transporting membrane protein as an example, the approach can be broadly applied to study ...
Fatemeh Sabzian‐Molaei +3 more
wiley +1 more source
Revista Ciência em Extensão, 2016 In this extension action aimed to improve child nutrition by adding in a prebiotic food to produce high consumption for this public. Thus, It was verified sensory acceptability ketchup formulations plus inulin among children of school age and determined ...
Francielly Kultz Silvestre +5 more
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Nutritional Benefits and Consumer Acceptance of Maize Chips Combined with Alternative Flours
FoodsThis study evaluated the nutritional composition, techno-functional properties, and sensory acceptance of tortilla chips made from alternative flours derived from local ingredients, including maize, beet, flaxseed, bean, and chia.
Jesús Rodríguez-Miranda +3 more
doaj +1 more source
Single‐molecule DNA flow‐stretch assays for high‐throughput DNA–protein interaction studies
FEBS Open Bio, EarlyView.We describe an optimised single‐molecule DNA flow‐stretch assay that visualises DNA–protein interactions in real time. Linear DNA fragments are tethered to a surface and stretched by buffer flow for fluorescence imaging. Using λ and φX174 DNA, this protocol enhances reproducibility and accessibility, providing a versatile approach for studying diverse ...
Ayush Kumar Ganguli +8 more
wiley +1 more source
Literal Perceptual Inference [PDF]
, 2017 In this paper, I argue that theories of perception that appeal to Helmholtz’s idea of unconscious inference (“Helmholtzian” theories) should be taken literally, i.e. that the inferences appealed to in such theories are inferences in the full sense of the
Kiefer, Alex
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