Results 231 to 240 of about 119,721 (242)

Shelf life

Computerised Manufacturing, 1987
openaire   +1 more source

Shelf Life

Early American Literature, 2012
openaire   +1 more source

Active edible coating effectiveness in shelf-life enhancement of trout (Oncorhynchusmykiss) fillets

LWT - Food Science and Technology, 2015
Francesco Siano, Marina Paolucci
exaly  

Effects of natural phenolics on shelf life and lipid stability of freeze-dried scallop adductor muscle

Food Chemistry, 2019
Hong-Kai Xie, Da-Yong Zhou, Zhong-Yuan Liu   +2 more
exaly  

Shelf Life

Self & Society, 2001
openaire   +1 more source

Shelf‐life dating of shelf‐stable strawberry juice based on survival analysis of consumer acceptance information

Journal of the Science of Food and Agriculture, 2018
Carolien Buvé, Biniam Kebede, Roel Braekers   +2 more
exaly  

Study of chemical changes in pasteurised orange juice during shelf-life: A fingerprinting-kinetics evaluation of the volatile fraction

Food Research International, 2015
Scheling Wibowo, Tara Grauwet, Biniam Kebede   +2 more
exaly  

Predicting shelf life gain of fresh strawberries ‘ Charlotte cv’ in modified atmosphere packaging

Postharvest Biology and Technology, 2018
Sébastien Gaucel, Nathalie Gontard, Stéphane Guilbert   +2 more
exaly  

Shelf-life prediction: theory and application

Food Control, 1993
exaly  

The missing link between shelf life and food waste: are infrared sensing technologies underutilised?

Trends in Food Science and Technology
Daniel Cozzolino, Shanmugam Alagappan, Louwrens C Hoffman   +2 more
exaly