Results 241 to 246 of about 120,924 (246)
Some of the next articles are maybe not open access.

Shelf Life and Safety Concerns of Bakery Products—A Review

Critical Reviews in Food Science and Nutrition, 2004
exaly  

The missing link between shelf life and food waste: are infrared sensing technologies underutilised?

Trends in Food Science and Technology
Daniel Cozzolino   +2 more
exaly  

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