Molecular Advances and Sustainable Strategies in Mushroom Production for Food Security: A Review. [PDF]
Francis DV +4 more
europepmc +1 more source
The Significance of a Mushroom Diet in the Prevention of Osteoporosis. [PDF]
Cicha-Jeleń M +3 more
europepmc +1 more source
O cultivo de cogumelos em pequena escala: pleuroto, shiitake e orelha-de-pau [PDF]
Nieuwenhuijzen, Bram van, Oei, Peter
core
Grifola frondosa as a natural additive enhancing antioxidant activity and nutritional value in gluten-free bread. [PDF]
Kobus Z +10 more
europepmc +1 more source
A case of small bowel obstruction caused by konjac. [PDF]
Ooya Y, Kaji M.
europepmc +1 more source
La culture des champignons à petite échelle: pleurotes, shiitakes et auriculaires [PDF]
Nieuwenhuijzen, Bram van, Oei, P.
core
Mushroom: an emerging source for next generation meat analogues. [PDF]
Panda J +6 more
europepmc +1 more source
Regulation of Pickling Efficiency and Physicochemical Properties of Reduced-Sodium Chicken Breast Using Shiitake Mushroom Extract and Ultrasound-Assisted Marination. [PDF]
Zhang S +11 more
europepmc +1 more source
Exploiting the Biorefinery Potential of Spent Mushroom Substrate: The Time to Do It Is Now. [PDF]
Martín C, Xiong S, Zervakis GI.
europepmc +1 more source
The Inclusion of Dietary and Medicinal Mushrooms into Translational Oncology: Pros and Cons at the Molecular Level. [PDF]
Kirdeeva Y +10 more
europepmc +1 more source

