Results 1 to 10 of about 3,305 (179)

Macrosynteny analysis between Lentinula edodes and Lentinula novae-zelandiae reveals signals of domestication in Lentinula edodes [PDF]

open access: yesScientific Reports, 2021
The basidiomycete fungus Lentinula novae-zelandiae is endemic to New Zealand and is a sister taxon to Lentinula edodes, the second most cultivated mushroom in the world.
Christopher Alan Smith
doaj   +3 more sources

Immunomodulatory Properties of Polysaccharides from Lentinula edodes

open access: yesInternational Journal of Molecular Sciences, 2022
Lentinula edodes (Berk.) Pegler, also known as shiitake mushroom, is a popular edible macrofungus and a source of numerous bioactive substances with multiple beneficial health effects. L. edodes-derived polysaccharides are the most valuable compounds, with anticancer, antioxidant, antimicrobial, and immunomodulatory properties. It has been demonstrated
Beata Kaleta   +2 more
exaly   +3 more sources

Cultivation methods and biology of Lentinula edodes. [PDF]

open access: yesAppl Microbiol Biotechnol
In this study, the biological applications of cultivation methods related to cultivar selection, vegetative growth, and reproductive development in Lentinula edodes cultivation are briefly reviewed to clarify the current situation and inform future developments.
Song X   +6 more
europepmc   +3 more sources

Synergistic Mechanistic Insights into Anti-T2DM Benefits of Lentinula edodes: A Peptide- and Polysaccharide-Based Network Pharmacology and Molecular Docking Study [PDF]

open access: yesFoods
In recent years, dietary intervention has garnered significant attention for T2DM prevention and adjunctive treatment. Lentinula edodes (commonly known as shiitake mushroom), a common edible fungus, has been demonstrated to improve T2DM, primarily ...
Hui-Ke Ma   +3 more
doaj   +2 more sources

Transcriptomic insights into fruiting body malformations in Lentinula edodes. [PDF]

open access: yesAppl Microbiol Biotechnol
Abstract Lentinula edodes (shiitake mushroom), the world's most cultivated edible fungus, frequently develops malformed fruiting bodies during commercial cultivation, leading to significant economic losses.
Lin T   +5 more
europepmc   +3 more sources

Immunomodulatory Effects of Zinc and Selenium-Enriched <i>Lentinula edodes</i> Extract: Biochemical Characterization and Bioactivity Relevant to Tuberculosis. [PDF]

open access: yesFood Sci Nutr
Graphical representation of overall study. ABSTRACT The primary hypothesis of the study was that zinc and selenium supplementation through fortified cookies would enhance the immune response and improve clinical outcomes in tuberculosis patients. For this purpose, a single‐blind randomized control trial was carried out to determine the effect of zinc ...
Mughal H   +4 more
europepmc   +2 more sources

Cadmium Tolerance and Detoxification Mechanisms of Lentinula edodes: Physiology, Subcellular Distribution, and Chemical Forms [PDF]

open access: yesMicroorganisms
Lentinula edodes has a strong cadmium-enrichment ability, posing a potential threat to human health. However, the cadmium tolerance and detoxification mechanisms of Lentinula edodes are not understood.
Gaigai Chen   +3 more
doaj   +2 more sources

New insights into temperature-impacted mycovirus-fungus interactions regulated by a microRNA in Lentinula edodes [PDF]

open access: yesJournal of Virology
The onset of symptoms in virus-infected mushrooms merits investigation. In this study, the influence of heat stress (HS) on the interaction between Lentinula edodes mycovirus HKB (LeV) and its mushroom host, Lentinula edodes, was explored, revealing that
Chun-Xi Liu   +5 more
doaj   +2 more sources

Deficiency of macro- and micronutrients induced by Lentinula edodes

open access: yesToxicology Reports, 2015
Mushroom Lentinula edodes has been widely studied therapeutically. However, there is no data regarding its daily intake level safety. Since L. edodes has many active compounds known to bind to metals, we evaluated macro and micronutrients in liver and ...
D. Grotto   +3 more
doaj   +3 more sources

Corncob as a Substrate for the Cultivation of Lentinula Edodes [PDF]

open access: yesWaste and Biomass Valorization, 2021
Abstract Corncob is a major agricultural waste in the world. The study aims to evaluate the effect of using corncob as a substrate for Lentinula edodes cultivation, so as to provide an economic and eco-friendly approach to transform waste biomass into high quality edible mushrooms (whose original substrate - wood - is becoming difficult to ...
Hailong Yu   +9 more
openaire   +1 more source

Home - About - Disclaimer - Privacy