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A novel physical hurdle technology by combining plasma-activated water and ultrasound for long-term stored shiitake mushrooms [PDF]
Ultrasonics SonochemistryThe shiitake mushrooms are perishable due to microbial infection and water loss during storage. This study investigated the effect of plasma-activated water (PAW) combined with ultrasound (US) treatment to microbes and the postharvest quality of shiitake
Jun Shao +7 more
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Detection and classification of Shiitake mushroom fruiting bodies based on Mamba YOLO [PDF]
Scientific ReportsTo address the challenges of high labor intensity and low harvesting efficiency in shiitake mushroom production and management, this article presents a novel detection and classification method based on mamba-YOLO.
Kangkang Qi +6 more
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International Journal of Plant Biology, 2023 Pink staining in shiitake (Lentinula edodes (Berk.) Pegler) billets (Quercus griffithii Hook.f. and Thomson ex Miq.) causing the inhibition of shiitake mycelium and a reduction in shiitake production was observed throughout Bhutan in 2017–2018 ...
Naomi D. Diplock +5 more
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Flagellate Erythema: A Case of Shiitake Dermatitis and Review of Pathogenesis
European Medical Journal Allergy & Immunology, 2022 Shiitake dermatitis is a rare eruption that is associated with the ingestion of uncooked shiitake mushrooms, resulting in a distinctive flagellate erythema.
Kyle Wu, Sara de Menezes, Aaron Robinson
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Applied Food Biotechnology, 2022 Background and Aims: Lentinus edodes (Shiitake) is a rich source of secondary metabolites, including exopolysaccharides. These compounds strengthen the immune system and play essential roles in prevention and treatment of several diseases, including ...
Ashrafalsadat Hatamian Zarmi +5 more
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Journal of Fungi, 2021 Agricultural waste products can be used as biosorbents for bioremediation once they are low-cost and high-efficient in pollutants removal. Thus, waste products from mushroom farming such as cutting and substrate of Lentinula edodes (popularly known as ...
Nathália R. C. M. Castanho +7 more
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Anais Brasileiros de Dermatologia, 2015 Shiitake Dermatitis is a skin eruption that resembles whiplash marks and occurs after consumption of raw shiitake mushrooms. It is caused by a toxic reaction to lentinan, a thermolabil polysaccharide which decomposes upon heating.
Camila Nemoto de Mendonça +4 more
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Lentinan and β-glucan extract from shiitake mushroom, Lentinula edodes, alleviate acute LPS-induced hematological changes in mice [PDF]
Iranian Journal of Basic Medical Sciences, 2023 Objective(s): Immunomodulatory activity of β-glucans of shiitake mushroom (Lentinula edodes) has been known. We investigated whether β-glucans from L.
Mozhdeh Jafari +6 more
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Quality of shiitake stipe steamed bun
Czech Journal of Food Sciences, 2011 Shiitake [Lentinula edodes (Berk.) Pegler] stipe was incorporated into steamed bun. Quality attributes including the specific volume, colour and sensory evaluation, and taste components in shiitake stipe steamed buns were analysed and compared with those
Yu-Hsiu Tseng +3 more
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Research Progress on Quality Changes during Rehydration Process of Shiitake Mushroom [PDF]
Shipin KexueFresh shiitake mushroom is rich in various nutrients such as carbohydrates, proteins, fats, vitamins and minerals, with antioxidant, anti-tumor, antibacterial and immunoenhancing effects. Due to its short storage life and susceptibility to deterioration,
CAO Xuehui, LI Qianyu, ZHUO Qiuchen, LIANG Zhitang, ZHU Danshi
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