Results 41 to 50 of about 28,546 (221)
Shiitake mantarı (Lentinula edodes) ve eşşiz biyokaktif bileşeni: Lentinan
Zengin besin içeriği ile bilinen mantarların insan sağlığı üzerine olumlu etkisi oldukça fazladır. Genellikle ilaç olarak kullanılmaktadır. Basidiomycetes sınıfına ait shiitake mantarı (Lentinula edodes (Berk.) Pegler), yenilebilir bir şapkalı mantar ...
Emine Nakilcioğlu-taş, Selen Seyhan
doaj +1 more source
Dietary and biomarker‐guided strategies as supportive measures in the fragile X syndrome
Abstract The fragile X syndrome (FXS) is an inherited neurodevelopmental disorder that primarily affects males, often resulting in an IQ below 55, while about two‐thirds of females also experience intellectual disability. Physical features may include an elongated face, prominent ears, finger joint laxity, and enlarged testes in males.
Jailan E. El Halawani, Reem R. AlOlaby
wiley +1 more source
The global patent landscape of mushroom‐derived functional food was widely analyzed, and AI‐integrated approaches realizing cost‐effective and reliable exploration of functional foods derived from mushrooms were explored. ABSTRACT Global health concerns and the increasing demand for nourishment have collectively driven the rising demand for functional ...
Xihong Zhao +5 more
wiley +1 more source
Effect of Long-term Feeding of Shiitake on Age-related Changes in Serum Lipids in Male SD Rats [PDF]
The purpose of the present study was to observe the changes in serum lipids of rats fed a shiitake-containing diet throughout life. The serum triglyceride level of the shiitake diet group tended to be lower than that for the control diet group, but the ...
Asada Norihiko +2 more
core +1 more source
This article explores the activities of daily life in a village neighbouring the TEPCO nuclear power plant in Fukushima. It argues that one of the potentials of taking a dwelling perspective – a phenomenological approach to living within the ecological and social environments – emerges most compellingly within a polluted landscape.
Tomoko Sakai
wiley +1 more source
Shiitake mushroom cultivation could effectively reduce the recalcitrance of hardwood, facilitating cellulosic ethanol production. However, the shiitake pretreated spent mushroom substrates (SMS) have exhibited significant variations in enzymatic ...
Shengxu Qi +4 more
doaj +1 more source
The effects of different cooking methods (steaming, boiling, air frying, and oven baking) and cooking times (0, 5, 10, 15, and 20 min) on the bioactive components (total phenol, total flavonoid, crude polysaccharides, and eritadenine), color, texture ...
Fen Yao +4 more
doaj +1 more source
Flagellate Dermatitis by Shiitake Mushroom [PDF]
The authors present a case of flagellate dermatitis in a previously healthy young male, triggered by the consumption of shiitake mushrooms. Complete remission without complications was obtained within 7 days, simply by the application of dexamethasone cream 0.1%.
Camilla Santos Ribeiro +2 more
openaire +3 more sources
Abstract This manuscript documents a systematic ethnomycological analysis of ethnographic archives. Focusing on texts describing human–fungi interactions, I conduct a global, cross‐cultural review of mushroom use, covering 193 societies worldwide. The study reveals diverse mushroom‐related cultural practices, emphasizing the significance of fungi ...
Roope O. Kaaronen
wiley +1 more source
Improvement Effect of Shiitake Glycoprotein against Lead Acetate-induced Toxicity in Rats
Objective: This study was conducted to investigate the purification process aimed at obtaining a shiitake glycoprotein with lead eliminating effect, and to explore its preventive and therapeutic efficacy against lead acetate-induced lead toxicity in a ...
Chunxia MI +6 more
doaj +1 more source

