Results 181 to 190 of about 3,633 (207)

ChemInform Abstract: A New Synthesis of Shogaol

ChemInform, 1990
O. P. VIG, S. S. BARI, A. SHARMA, M. A. SATTAR   +3 more
openaire   +1 more source

Antifungal and anti-biofilm effects of 6-shogaol against Candida auris

Journal of Applied Microbiology, 2021
Yong-Bin Eom
exaly  

Conversion of 6-gingerol to 6-shogaol in ginger () pulp and peel during subcritical water extraction

Food Chemistry, 2019
Myong-Soo Chung, Min-Jung Ko
exaly  

Natural-lipid nanoparticle-based therapeutic approach to deliver 6-shogaol and its metabolites M2 and M13 to the colon to treat ulcerative colitis

Journal of Controlled Release, 2020
Mingzhen Zhang, Chunhua Yang, Didier Merlin   +2 more
exaly  

4-Shogaol, an Active Constituent of Dietary Ginger, Inhibits Metastasis of MDA-MB-231 Human Breast Adenocarcinoma Cells by Decreasing the Repression of NF-κB/Snail on RKIP

Journal of Agricultural and Food Chemistry, 2012
Ming-Feng Hou, Po-Lin Kuo, Ya-Ling Hsu
exaly  

Efficient dehydration of 6-gingerol to 6-shogaol catalyzed by an acidic ionic liquid under ultrasound irradiation

Food Chemistry, 2017
Xingran Kou, Xingze Li
exaly  

Improved oral bioavailability and target delivery of 6-shogaol via vitamin E TPGS-modified liposomes: Preparation, and characterizations

Journal of Drug Delivery Science and Technology, 2020
Michael Adu-Frimpong, Ximing Xu, Rui Bao
exaly  

6-Shogaol inhibits breast and colon cancer cell proliferation through activation of peroxisomal proliferator activated receptor γ (PPARγ)

Cancer Letters, 2013
Chun W. Mai, Tracey D Bradshaw, Mallikarjuna Rao Pichika   +2 more
exaly  

6-Shogaol suppresses the growth of breast cancer cells by inducing apoptosis and suppressing autophagy targeting notch signaling pathway

Biomedicine and Pharmacotherapy, 2020
Fahad A Al-Abbasi, Ahmed Al-abd, Firoz Anwar   +2 more
exaly  

6-Shogaol, an Active Constituent of Dietary Ginger, Induces Autophagy by Inhibiting the AKT/mTOR Pathway in Human Non-Small Cell Lung Cancer A549 Cells

Journal of Agricultural and Food Chemistry, 2009
Ming-Shyan Huang, Po-Lin Kuo, Hung Jen Yu   +2 more
exaly